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Results 11 - 20 of 30 for shish-kebab.

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11. SHISH KEBAB
Combine all marinade ingredients in a deep bowl. Add meat cubes and turn to coat thoroughly with marinade. Cover and refrigerate at least 30 minutes. ...
Ingredients: 6  (cubes .. juice .. salt ...)
12. SHISH KEBAB
Preheat broiler or have charcoal fire ready after the meat has been marinated. Place meat in a bowl, add olive oil, lemon juice, grated onion, salt, ...
Ingredients: 11  (cubes .. juice .. leaves .. oil .. skewers ...)
13. SHISH KEBAB
Marinate beef in oil, vinegar, soy sauce, garlic, lemon juice, basil, salt, and pepper to taste for 3-4 hours.
Ingredients: 11  (basil .. caps .. garlic .. juice .. oil .. sauce ...)
14. SHISH KEBAB
Cut in small cubes without bone, skin, or fat. Cut meat into pieces about 1 inch cubed (or somewhat smaller to make bite-size pieces for children). ...
Ingredients: 14  (marjoram .. mushrooms .. oil .. oregano .. rosemary ...)
15. SHISH KEBAB
Melt butter in shallow pan. Break up noodles into pieces and fry in butter until slightly browned, stirring constantly. Wash and drain rice well, ...
Ingredients: 5  (broth .. noodles ...)
16. BEEF SHISH KEBABS
Prepare meat and let set in refrigerator long enough for the tenderizer to work. Cut vegetables into large chunks. Skewer the meat and vegetables, ...
Ingredients: 5  (skewers .. vegetables ...)
17. SHISH KEBABS
Mix juice and vinegar and seasoning. Pour over meat in glass dish. (Marinating vegetables is optional.) Marinate in refrigerator for 2 hours. Spear ...
Ingredients: 12  (cubes .. juice .. mushrooms .. mustard .. pieces ...)
18. CHICKEN SHISH-KEBABS
Mix all marinade ingredients together. Simmer 5 minutes; cool. Remove skin from chicken and cut meat into 1 1/2 inch chunks. (Boneless breasts can be ...
Ingredients: 12  (breasts .. chunks .. juice .. mushrooms .. mustard ...)
19. SHISH KEBABS
Place lamb cubes in a deep bowl. Melt butter with oil, lemon, oregano and pepper. Pour over lamb cubes. Marinate 4-5 hours or overnight. Skewer lamb, ...
Ingredients: 9  (juice .. oil .. oregano .. pieces ...)
20. LAMB SHISH - KEBABS
Trim lamb and cube. Marinate overnight in marinade. Skewer meat and other items; broil 5 minutes on each side or until soft.
Ingredients: 12  (caps .. cubes .. fourths .. lamb .. oil .. oregano ...)
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