- 11. SEA FOAM CANDY
- Boil sugar, corn syrup and water together until a little forms a hard ball when dropped in water. Beat egg whites until stiff; add salt. Pour syrup ...
Ingredients: 7 (salt .. sugar .. syrup .. vanilla .. whites ...)
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- 12. SEA FOAM CANDY
- Mix sugar and water in double boiler. Boil until it forms a hard ball in water. Beat white of eggs with 2 tablespoons sugar, pour sugar mixture over ...
Ingredients: 5 (and .. eggs .. sugar ...)
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- 13. SEA FOAM CANDY
- Mix sugar, water and syrup. Cook until it forms a hard crackling ball in a cup of cold water. Then pour slowly into stiffly beaten egg whites using ...
Ingredients: 5 (sugar ...)
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- 14. SEA FOAM CANDY
- Two cups of granulated sugar, dissolved in 1/2 cup of hot water, add 1/2 cup table syrup. Boil until it hardens in cold water. Beat the whites of 2 ...
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- 15. SEA FOAM CANDY
- (I double this recipe.) ... 265 degrees F. on candy thermometer. Pour over egg ... 3 dozen pieces. Real good!
Ingredients: 5 (stiff .. vanilla ...)
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- 16. SEA FOAM CANDY
- Place sugar, syrup and ... Add vanilla, beat until candy is thick enough to ... Makes 35 to 40 pieces.
Ingredients: 6 (marshmallows .. sugar .. syrup .. vanilla .. whites ...)
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- 17. SEA FOAM CANDY
- Combine sugars, water, corn ... soft peaks form and candy starts to lose its gloss. Stir in pecans and drop by spoonfuls on waxed paper.
Ingredients: 9 (optional .. salt .. sugar .. syrup .. vanilla ...)
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- 18. SEA FOAM CANDY
- Beat white of egg ... at a time. When candy has cooled and is firm remove from paper and serve.
Ingredients: 3 (sugar ...)
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- 19. SEA FOAM CANDY
- Stir over low fire ... constantly and vigorously until candy loses its sheen. Drop ... buttered before placing on heat.
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- 20. SEA FOAM CANDY
- Mix first 3 ingredients ... teaspoonful. Work quickly or candy will get hard. Put 1/2 pecans or etc. in center of each piece of candy.
Ingredients: 4 (stiff .. sugar .. syrup ...)
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