|Mexican Low-Fat Cooking|
|by The Cole Publishing Group|
Enjoy favorite Mexican cuisine with "Low-Fat Mexican Cooking" that shows the reader how to indulge dishes from south of the border, while maintain...
Results 11 - 20 of 68 for sausage squares
Mix Bisquick, milk, ... greased pan. Cook sausage and chopped onion ... Put mixture on top of meat. Bake at 375 degrees for 25 minutes. Cut into squares.
Slice sausage thinly and set ... inch pan. Sprinkle with sunflower kernels; bake at 350 degrees for 25 minutes. Cut into squares. Makes 9 to 12 servings.
Press 1 package ... perforations. Mix cooked sausage and softened cream ... package of crescent rolls on top. Seal edges. Bake at 400°F until brown.
Preheat oven to 350°F. Brown sausage with onion. Beat ... grated cheese. Bake for 25 to 35 minutes or until golden brown. Cut into squares and serve.
Combine biscuit mix ... corners. Meanwhile, brown sausage in skillet, stirring ... uncovered at 350°F for 25 to 35 minutes. This can be baked ahead.
Preheat oven to ... inch pan. Saute sausage and onions and ... over meat mixture and bake 25 to 30 minutes at 375 degrees. Cut into squares and serve hot.
Unroll dough; place ... crust. Top with sausage and cheese. Beat ... knife inserted near the center comes out clean. Cut into small squares. Yield 12 to 16.
Cook sausage and drain off ... melt cheese. Place bread slices in casserole dish. Spoon mixture on top. Bake at 350°F to 375°F for 15 to 20 minutes.
Heat oven to ... form crust. Brown sausage in large skillet ... at 375°F for 21 to 26 minutes or until brown. Cool 15 minutes. Cut into small squares.
Brown sausage; drain. Add ... mixture over crescent rolls. Top with remaining rectangle crescent rolls on top. Bake at 350 degrees until crust is golden brown.
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