- 11. SAUERKRAUT AND SAUSAGE BALLS
- Make sausage in small balls. Heat in oven ... of stove for 1 hour.
|
- 12. SAUSAGE - CHEESE BALLS
- Mix with mixer. Roll in small balls. Bake at 350 degrees for 15 minutes.
Ingredients: 3
|
- 13. SAUSAGE BALLS I
- Mix all ingredients. Make balls the size of a walnut. Bake for 20 minutes at 350 degrees. Let cool before serving.
Ingredients: 4 (sausage ...)
|
- 14. SAUSAGE BALLS
- Mix with hand (it's easier) until it forms a ball. Make smaller balls and place on ungreased ... 20 minutes in 350 degrees.
Ingredients: 3 (cheese .. sausage ...)
|
- 15. SAUSAGE BALLS
- Mix all ingredients by hand. Roll into marble size balls. Bake at 425 ... in foil for 10 minutes.
Ingredients: 4 (egg .. sausage ...)
|
- 16. SAUSAGE BALLS
- Mix well. Roll into bite-size balls. Freeze on cookie ... if frozen in ziplock bags.
Ingredients: 4 (pecans .. temperature ...)
|
- 17. SAUSAGE BALLS
- Mix together and roll in small balls. Bake at 350 degrees for 15 minutes. Serve hot. These can be frozen.
Ingredients: 4 (cheese .. paprika .. sausage ...)
|
- 18. SAUSAGE BALLS
- Mix well and shape into small balls. Bake at 350 degrees for 20 minutes or until brown.
Ingredients: 3 (cheese .. sausage ...)
|
- 19. SAUSAGE BALLS
- Mix together and roll into balls. Bake at 350 degrees for 15 minutes.
Ingredients: 3 (cheese ...)
|
- 20. SAUSAGE BALLS
- Roll into balls. Bake 15 minutes at 350 degrees.
Ingredients: 7 (cheese .. salt .. sausage ...)
|
