- 11. SALMON SANDWICH BAKE
- Toast bread, trim crusts. Mix butter and mustard, spread over 1 ... to 350 degrees. Flake salmon, removing skin and ... 30 minutes. Serve with dill pickles. Makes 6 servings.
Ingredients: 11 (bread .. milk .. mustard .. olives .. peas .. pickles ...)
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- 12. SALMON SOUFFLE WITH DILL SAUCE
- Butter sides and bottom ... with Parmesan cheese. Drain salmon into cup measure; add ... for 35 minutes. Mix dill sauce ingredients. Serve with souffle. Serves 4.
Ingredients: 13 (cream .. flour .. mayonnaise .. mustard .. onion ...)
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- 13. SALMON STEAKS
- Brush salmon with oil and season ... boil. Serve salmon with sauce.
Ingredients: 8 (cream .. juice .. mayonnaise .. mustard .. onion ...)
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- 14. SALMON WITH DIJON SAUCE
- Combine sour cream, mustard, lemon juice, garlic, and dill weed. Brush salmon with melted butter and either grill or broil. Add sauce.
Ingredients: 7 (cream .. juice ...)
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- 15. SALMON WITH DIJON SAUCE
- Combine sour cream, mustard, dill weed, lemon juice and garlic. Mix well. Brush salmon with melted butter. Grill ... give salmon steak new meaning.
Ingredients: 7 (cream .. garlic .. juice .. mustard ...)
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- 16. SALMON WITH DILL SAUCE
- In a glass dish, combine vinegar and mustard. Mix well. Add the dill and salmon. Marinate for 10 ... In cup, combine sour cream, mustard, dill and ... Mix well. Serve over salmon.
Ingredients: 11 (cream .. dry .. juice .. mustard .. rings .. steaks ...)
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- 17. SCANDINAVIAN SALMON SALAD
- 1. In a small ... large bowl, combine the salmon, scallions and cooked ... and/or sliced radishes. 6 servings.
Ingredients: 12 (cream .. juice .. milk .. mustard .. scallions ...)
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- 18. SALMON MOUSSE
- Combine gelatin and milk in small saucepan. Cook and stir over low heat until gelatin is dissolved. Place remaining ingredients in food processor; ...
Ingredients: 8 (cream .. juice .. milk .. mustard ...)
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- 19. SALMON MOUSSE
- Combine gelatin and milk. Cook and stir over low heat until dissolved. Add remaining ingredients in food processor. Process until smooth. With ...
Ingredients: 8 (cream .. juice .. milk .. mustard ...)
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- 20. SALMON PATTIES
- Mix, stir well and chill. For patties, combine ingredients. Mix well. Shape into 4 patties. Fry. Serve with sauce.
Ingredients: 12 (cheese .. cream .. crumbs .. mustard .. onion .. salt ...)
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