|Roasts: Meat, Fish, Vegetables and More|
|by Sonia Stevenson|
Simply the best roasing book your'll ever own by a cook who really knows what she's doing! From those wonderful convivial family dishes we all rem...
Results 11 - 20 of 55 for rolled rump roast
Prick beef roast through with fork. ... simmer for about 15 minutes. Remove from water with slotted spoon. Sprinkle dumplings with reserved breadcrumbs.
Heat oven to ... F. Place beef roast in 5 quart ... remaining ingredients except rolls; pour over ... is very tender. Slice and serve as directed above.
Place meat on ... inch roasting pan. Roast in 325 degree ... large platter. Spoon mushrooms over meat and garnish with cherry tomatoes. Makes 6 servings.
Trim all fat from roast. Place in ... 1/2 jars). Keep warm in crockpot. Other BBQ sauces work, but Cookie's is the best. Makes 10 to 12 large sandwiches.
This can be ... with potatoes. Brown roast. Mix rest ... not add water. To serve, heat thoroughly in oven. Use juice as French dip or thicken for gravy.
About 4 hours ... strings. With a large spoon, skim fat from liquid. Serve liquid over meat and vegetables. Makes 8 servings. This is very good with pork roast.
Dredge meat in ... really good pot roast is the browning. ... carrots and plenty of mashed potatoes along with our pot roast for a real old fashioned dinner!
Bake roast in covered roaster ... slices. Refrigerate meat and liquid overnight. The day you are ready to serve, just heat in the slow cooker until warm.
Heat oven to 300 degrees. Place beef roast in 5 quart ... remaining ingredients (except rolls). Pour over ... individual portions for dipping with sandwiches.
Cook roasts separately, in large ... mustard 2 c. catsup Simmer for 20 - 30 minutes. Pour over beef and pork, mix and simmer an additional 30 - 40 minutes.
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