- 11. MOUSSAKA-IN-A-HURRY
- 1. Wash and dry unpeeled eggplant and zucchini; cut eggplant ... on top. Makes 6-8 servings.
Ingredients: 14 (cheese .. eggplant .. leaves .. oil .. parsley ...)
|
- 12. EGGPLANT & PEPPER CAPONATA
- With sharp knife, pierce whole eggplant several times and place ... crackers. Makes 2 cups (approximately).
Ingredients: 10 (basil .. buds .. eggplant .. peppers .. vinegar ...)
|
- 13. EGGPLANT AND PASTA
- Saute eggplant and mushrooms in butter ... minute and serve. Serves 2.
Ingredients: 14 (garlic .. leftovers .. oil .. oregano .. squares ...)
|
- 14. EGGPLANT PASTA
- Cut bread into rough ... Mince the garlic. Cut eggplant into slices and sprinkle ... time: 45 minutes. Serves: 4.
Ingredients: 12 (bread .. cloves .. eggplant .. flour .. noodles ...)
|
- 15. LUCIA'S LINGUINE WITH RICOTTA, EGGPLANT AND BASIL
- Put oil in saute pan over medium high heat. Add eggplant; saute 3-4 minutes. ... and Parmesan. Makes 1 serving.
Ingredients: 11 (basil .. cheese .. eggplant .. flakes .. garlic ...)
|
- 16. GRILLED TUNA AND ROASTED PEPPER SAUCE
- EGGPLANT MARMALADE: Put the eggplant into a hot oven (450*) and roast until their skins are ... steak. Serve with the Roasted Red Pepper sauce. Garnish with basil leaves. Serves 4.
Ingredients: 9 (eggplants .. garnish. .. oil .. peppers .. steaks ...)
|
- 17. SPICY EGGPLANT AND PORK
- Cut unpeeled eggplant into thin 2 1/2 ... Cook: 20-25 minutes. Serves: 4.
Ingredients: 13 (broth .. dice .. garlic .. oil .. sauce .. strips ...)
|
- 18. OIL - ROASTED SUMMER VEGETABLES
- In this method of ... served with grilled or roast chicken, meat or fish. ... same rate. Zucchini and eggplant will be done in ... at your leisure. 6 portions.
Ingredients: 6 (approximately ...)
|
- 19. PASTA WITH ROASTED VEGGIES
- Toss with: Cut veggies ... cooking spray cookie sheet. Roast at 400 degrees for ... fresh Romano and Parmesan cheese.
Ingredients: 9 (eggplant .. oil .. onion .. peppers .. tomatoes ...)
|
- 20. ROASTED SWEET CORN RATATOVILLE
- 1. Prepare corn: Roast corn in husks, in ... just softened. 4. Cut eggplant into bite-size pieces and ... until veggies are cooked through.
Ingredients: 13 (oil .. parsley .. salt .. tomatoes ...)
|