- 11. BRUNSWICK STEW
- Using the point of ... and pepper into each side of the roast. Brown in heavy ... brown sugar over the top. Cut a medium ... chili powder for additional flavor.
Ingredients: 11 (beans .. corn .. flour .. onions .. potatoes .. sugar ...)
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- 12. CLAY'S BRISKET
- Wash and dry untrimmed ... pepper. Lay brisket (fat side up) on one end ... rack from roaster on top of them to elevate ... tablespoon of freeze dried beef broth. Mix 2 heaping ... 90 minutes at 300-325 degrees.
Ingredients: 9 (broth .. cornstarch .. lb. .. roast .. sauce ...)
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- 13. COUNTRY SAUERBRATEN
- Combine peppercorns, cloves, celery, ... to make marinade. Refrigerate roast in marinade for 3 ... Add reserved roast, fat side down. Brown well on ... 1 cup of the beef stock. Cover and cook ... Makes 8 to 10 servings.
Ingredients: 14 (cloves .. garlic .. half .. leaf .. nutmeg .. peppercorns ...)
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- 14. SAUERBRATEN
- Coarsely crush with a mortar and pestle. Preferably top or bottom round or ... room temperature. Place the beef in a deep crock ... least halfway up the sides of the meat; if ... oven for about 2 hours.
Ingredients: 14 (berries .. cake .. carrots .. celery .. flour .. lard ...)
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- 15. SAUERBRATEN
- Salt and pepper the meat on both sides. Combine the vinegar, ... the sliced onion on top. Be sure that ... on top. Cover and roast in 350 degree oven ... just mashed or plain potatoes.
Ingredients: 11 (arm .. leaves .. optional .. spices .. sugar .. vinegar ...)
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- 16. SAUERBRATEN
- Combine all ingredients for ... meat to moisten all sides. Cover tightly and ... 350 degrees for 2 hours.
Ingredients: 16 (berries .. cake .. carrots .. celery .. fat .. flour ...)
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- 17. SUPER BEEFY ENCHILADAS
- Combine beef, half of cheese ... a few seconds each side. Top each tortilla with 1 ... jalapenos. Top with sour cream.
Ingredients: 7 (beef .. onion .. sauce .. soup .. tortillas .. usage ...)
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- 18. ALL-AMERICAN POT ROAST
- Preheat oven to 375 ... meat well on all sides, sprinkle with pepper ... any accumulated juices on top of the vegetables. Crush ... minutes, basting twice. Remove roast from casserole to a ... on the side. Serves 10.
Ingredients: 11 (lengths .. oil .. onions .. sugar .. tomatoes ...)
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- 19. FILLET OF BEEF WELLINGTON
- Serves 10-12. Bake 25-30 ... 1 teaspoon water Butter top of fillet. Roast uncovered for 25-30 minutes ... large enough to enclose beef. Reserve trimmings. Lay ... pan. Brush top and sides with egg yolk beaten ... and cook until slightly thickened.
Ingredients: 8 (flour .. pastry: ...)
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- 20. HICKS FAMILY ROAST
- Place roast in a 2-quart casserole or roaster on top of stove. Turn on ... and brown on both sides. This will seem ... need is rice and salad.
Ingredients: 8 (carrots .. mushrooms .. quarters .. soup ...)
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