- 11. CHINESE CHICKEN SALAD
- Combine chicken, lettuce, sesame sticks and onions. Make dressing by mixing sugar, vinegar, salt and pepper ... from heat. Toss over salad just before serving. Top with almonds.
Ingredients: 12 (accent .. noodles .. oil .. salt .. sugar .. vinegar ...)
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- 12. CHINESE CHICKEN SALAD
- Cook chicken in water ... minutes or microwave. Fry rice sticks. Cooking a small ... and toss lightly with salad dressing (recipe below). Combine all ... serving. Serves 4 to 6.
Ingredients: 12 (root .. salt .. stores .. sugar .. vinegar ...)
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- 13. GINGERED BEEF SALAD
- In small jar with tight fitting lid, combine all dressing ingredients; shake well. Cook ... large bowl, combine all salad ingredients except sesame seed. ... 1/2 cups) servings. Serves 5.
Ingredients: 14 (cabbage .. crosswise .. gingerroot .. oil .. onions ...)
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- 14. ORIENTAL CHICKEN AND RICE SALAD
- In a medium bowl, combine all the dressing ingredients. Add the slivered ... and dressing with the rice, celery, sprouts, scallions, ... sesame seeds. Toss the salad. Add the watercress ... and toss the salad again.
Ingredients: 18 (breasts .. celery .. mustard .. oil .. sauce .. scallions ...)
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- 15. HUNAN CHICKEN AND CUCUMBER SALAD
- Cook the noodles al ... the cucumbers. Pour the salad dressing over the salad just ... consistency and taste you like.
Ingredients: 17 (broth .. garlic .. oil .. scallions .. sticks .. vodka ...)
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- 16. JAMBALAYA SALAD
- Preparation and cooking time ... in medium saucepan. Add rice, olive oil, thyme, ... combine. To make jambalaya dressing, whisk vinegar and mustard together in ... cayenne. Pour dressing over salad and toss gently to ... additional chopped parsley, if desired.
Ingredients: 24 (celery .. half .. mustard .. oil .. onion .. oregano ...)
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- 17. TWO BEAN AND RICE SALAD
- In a 2 1/2 quart covered container combine cooked rice, pinto beans, black ... cilantro or parsley. Add dressing to rice mixture; toss ... If purchasing store bought salad dressing, "Paul Newman's" oil/vinegar dressing is recommended.) In ... mix. Makes about 2/3 cup.
Ingredients: 15 (celery .. oil .. parsley .. rice .. salt .. vinegar ...)
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- 18. CHINESE CHICKEN SALAD
- Prepare dressing by mixing all ingredients. ... the chicken. Place in salad bowl, mix in dressing. ... strips. Serves 4 to 6.
Ingredients: 12 (almonds .. breast .. celery .. greens .. honey ...)
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- 19. JAPANESE NOODLE, SHRIMP AND CUCUMBER SALAD
- DRESSING: Whisk together vinegar, soy sauce, oil, ... leave at room temperature.) SALAD: Blanch bean sprouts ... Serves 12 on cabbage leaves.
Ingredients: 13 (leaves .. mustard .. noodles .. oil .. sauce .. shrimp ...)
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- 20. CHINESE CHICKEN SALAD
- Chop lettuce, celery and ... chicken. (Marinate chicken in dressing overnight if desired.) Toast ... 1/4 sesame oil, 1/8 rice wine, 1/16 rice vinegar, dash of sugar, ... and 1/4 to 1/2 salad oil. Add garlic to taste.
Ingredients: 14 (almonds .. celery .. lettuce .. mustard .. oil ...)
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