- 11. STRAWBERRY - RHUBARB JELLY
- Cook rhubarb and sugar until done. Add Jello. Thoroughly mix. Put in hot jelly jars. Seal with wax.
Ingredients: 3 (jello .. rhubarb .. sugar)
|
- 12. STRAWBERRY - RHUBARB JELLY
- Combine in saucepan: 4 c. granulated sugar Boil 10 to 12 minutes. Add 1 large package of strawberry Jello and stir gently until dissolved. Pour into ...
|
- 13. ORANGE RHUBARB JELLY
- Simmer rhubarb in 1 1/4 cups ... minute. Makes 5 1/2 pints.
Ingredients: 6 (rhubarb .. sugar ...)
|
- 14. RHUBARB-STRAWBERRY JELLY
- Cook rhubarb, sugar and pineapple ... with hot seals and rings.
Ingredients: 4 (jello .. sugar ...)
|
- 15. RHUBARB AND STRAWBERRY JELLY
- Boil rhubarb and sugar 5 minutes. Add Jello, store in containers in refrigerator.
Ingredients: 3 (jello .. rhubarb .. sugar)
|
- 16. RHUBARB BLUEBERRY JELLY
- Boil together until rhubarb is soft. Remove from ... butter tubs. Cool and freeze.
Ingredients: 3 (rhubarb .. sugar ...)
|
- 17. STRAWBERRY - RHUBARB JELLY
- Clean rhubarb, cut it in ... and cover. Makes 5 pints.
Ingredients: 3 (jello .. rhubarb .. sugar)
|
- 18. RHUBARB JELLO JELLY
- Let rhubarb and sugar stand 30 ... Put in glasses and seal.
Ingredients: 4 (rhubarb .. size .. sugar ...)
|
- 19. RHUBARB JELLY
- Add water to rhubarb, cook until tender. ... into jars with lids. Refrigerate.
Ingredients: 5 (jello .. rhubarb .. sugar ...)
|
- 20. RHUBARB JELLY
- Combine rhubarb and sugar. Cook and stir until boiling. Remove from heat. Add strawberry Jello. Pour into jars or glasses.
Ingredients: 3 (jello .. rhubarb .. sugar)
|