- 11. CRANBERRY PINEAPPLE RELISH
- Put cranberries and pineapple through food processor. Quarter whole lemon, remove seeds, and put through food processor. Blend all with sugar and ...
Ingredients: 4 (cranberries .. lemon .. pineapple .. sugar)
|
- 12. GREEN TOMATO RELISH (PICCALILLI)
- Chop the tomatoes, gherkins, peppers and onions, mix with the salt and set aside for 12 hours. Drain well, then press to get out all superfluous ...
Ingredients: 11 (cloves .. gherkins .. onions .. peppercorns .. peppers ...)
|
- 13. CRANBERRY JELLO RELISH
- Using a food processor, crush fresh cranberries until fine. Add 1 cup of sugar and mix well and set aside for 30 minutes. Crush or grind nuts with ...
Ingredients: 5 (jello .. sugar ...)
|
- 14. APPLE CRANBERRY RELISH
- Grate the unpeeled but cored apples in fine julienne style, and toss with the lemon juice. Mash up the cranberry sauce slightly and combine that and ...
Ingredients: 8 (apples .. cranberries .. juice .. lemon .. root ...)
|
- 15. APPLE CRANBERRY RELISH
- Grate the unpeeled but cored apples in fine julienne style and toss with the lemon juice. Mash up the cranberry sauce slightly and combine that with ...
Ingredients: 8 (apples, .. cranberries .. juice .. lemon .. root ...)
|
- 16. CRANBERRY RELISH
- Combine all ingredients in a large sauce pan and bring to a boil. Reduce heat to medium and cook for 5 minutes or until berry skins pop. Chill and ...
Ingredients: 5 (cranberries .. juice .. sugar ...)
|
- 17. VEGETABLE RELISH
- Wash, trim and quarter vegetables. Put vegetables through food grinder, using coarse blade; drain, discarding liquid. Combine vinegar and remaining ...
Ingredients: 10 (salt .. sugar .. vinegar ...)
|
- 18. HOT DOG RELISH
- Wash and core peppers, peel onions. Remove strings from celery. Using a food processor, coarsely chop peppers, onions and celery. Drain any excess ...
Ingredients: 12 (mustard .. sauce .. sugar .. vinegar ...)
|
- 19. CRANBERRY RASPBERRY RELISH
- Combine all ingredients and blend coarsely in a food processor. May be refrigerated in a tightly closed glass jar for up to 1 month. Makes 6 cups.
Ingredients: 8 (cranberries .. marmalade .. nuts .. sugar ...)
|
- 20. CUCUMBER RELISH
- Mix together and let ... through colander. Mix: Add relish mixture. Boil 1/2 hour. ... immediately. Make approximately 7 pints.
Ingredients: 10 (carrots .. cucumbers .. onion .. salt .. sugar ...)
|
