- 11. HOT PEPPER JELLY
- Rinse jalapeno peppers under running water. ... cook and stir until jelly comes to a rolling ... jalapeno peppers and increase red or green bell peppers ... green food coloring for red.
Ingredients: 9 (juice .. peppers .. salt .. squares .. sugar .. vinegar ...)
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- 12. HOT PEPPER JELLY
- Boil for 2 minutes. Add 2 packages of fructose. Wait for 10 minutes. Fill hot boiled jars with jelly and seal.
Ingredients: 7 (fructose .. juice .. sugar .. vinegar ...)
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- 13. "HOT" PEPPER JELLY
- Remove seeds from all ... drops of green or red food coloring. Remove from ... seal. Makes 8 small jelly jars.
Ingredients: 7 (peppers .. salt .. sugar .. vinegar ...)
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- 14. JALAPENO JELLY (Microwave)
- Combine first 3 ingredients ... jars. Refrigerate, covered, until jelly has developed a good ... months. For longer storage, freeze.
Ingredients: 6 (peppers .. sugar .. vinegar ...)
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- 15. JALAPENO PEPPER JELLY
- Combine peppers, sugar, vinegar ... desired color. Quickly ladle jelly into hot sterilized jars, ... distribute peppers evenly throughout jelly.
Ingredients: 7 (juice .. sugar .. vinegar ...)
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- 16. JALAPENO PEPPER JELLY
- Handle peppers carefully when ... jars. To make clear jelly, strain before pouring ... on cream cheese or crackers.
Ingredients: 6 (ground .. sugar .. vinegar ...)
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- 17. PEPPER JELLY
- Blend until smooth - green, jalapeno, red peppers and 1/2 cup ... coloring. Seal in sterilized jelly jars (1 cup size ... with cream cheese on crackers.
Ingredients: 7 (sugar .. vinegar ...)
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- 18. PEPPER JELLY
- Combine peppers, sugar and ... quickly into 1/2 pint jelly glasses. Seal with paraffin or lids. Try this with cream cheese on Ritz crackers.
Ingredients: 6 (certo .. optional .. sugar .. vinegar ...)
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- 19. ANSPACH'S HOT PEPPER JELLY
- Place first 3 ingredients in blender and liquefy. In a heavy pan, boil the sugar and 1 1/2 cups vinegar just until sugar melts. Add the liquefied ...
Ingredients: 7 (sugar .. vinegar ...)
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- 20. GREEN OR RED PEPPER JELLY
- Blend peppers and onion in blender. Combine all ingredients and boil slowly for 5 minutes. Add 2 bottles of Certo and let simmer for 5 minutes. Pour ...
Ingredients: 7 (certo-jel .. onions .. peppers .. sugar .. vinegar ...)
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