- 11. BLACK IRON POT SHRIMP STEW
- Ingredients: 21 (chilies .. flour .. leaves .. oregano .. salt .. sauce ...)
|
- 12. JAMBALAYA A LA LACOMBE
- Combine all of the above ingredients in a large baking pan. Cover with foil. Cook 2 1/2 hours in 350 degree oven. Uhmm....Umn....Good! Serves 6 to 8.
Ingredients: 11 (broth .. mushrooms .. onions .. rice .. sauce .. shrimp ...)
|
- 13. NEW ORLEANS "DIRTY RICE"
- Saute sausage and seasonings. Add rice ... Add mushrooms and Worcestershire sauce. Also add beef ... Good luck and good eating!
Ingredients: 10 (broth .. color .. mushrooms .. parsley .. raw .. sauce ...)
|
- 14. CABBAGE CASSEROLE
- Brown and drain ground meat. Mix all ingredients together in large casserole dish covered with foil. Bake at 350 degrees for 2 hours. After 1 hour ...
Ingredients: 9 (cabbage .. egg .. meat .. onion .. sauce .. sausage ...)
|
- 15. CREOLE JAMBALAYA
- Melt shortening in large ... until blended, then add sausage (cut into bite size ... and stir in Worcestershire sauce, salt, thyme and ... not freeze well. Serves 8.
Ingredients: 15 (flour .. rice .. salt .. sauce .. sausage .. thyme ...)
|
- 16. JAMBALAYA YENNI
- Mix ingredients in 9 x 13 inch pan and cover. Bake at 350 degrees for 1 hour and 10 minutes.
Ingredients: 10 (broth .. onion .. parsley .. rice .. sauce .. sausage ...)
|
- 17. NEW ORLEANS GUMBO
- Melt butter in saucepan; ... isn't gumbo without some sausage (sliced and quartered) added ... of the 1 hour simmering.
Ingredients: 18 (file .. flour .. leaves .. okra .. oysters .. sauce ...)
|
- 18. SPANISH RICE
- Fry sausage until lightly browned. Drain. ... tender. Add tomatoes, tomato sauce, salt and pepper. ... 1/2 hour, add white wine.
Ingredients: 9 (rice .. sauce .. sausage .. tomatoes ...)
|
- 19. CABBAGE CASSEROLE
- Brown meat. Drain fat. ... add cheese. Cook until sauce is smooth. Pour sauce ... 350 degrees in covered dish.
Ingredients: 15 (beef .. cheese .. flour .. milk .. sausage ...)
|
- 20. CREOLE JAMBALAYA
- Melt shortening in large ... stir until blended; add sausage and bell pepper. Cook ... and stir in Worcestershire sauce, salt, thyme and ... Sprinkle with parsley. Serves 8.
Ingredients: 15 (flour .. rice .. salt .. sauce .. size .. thyme ...)
|
