- 11. BLUEBERRY MARGARITA SLUSH
- Combine vodka, triple sec, ... crushed ice.) Blend in raspberry sorbet just until slushy. Turn ... Makes 4 to 6 servings.
Ingredients: 6 (blueberries .. cubes .. ice .. juice .. sec .. vodka)
|
- 12. ICE CREAM SUNDAE PIE
- Early in day or ... about 30 minutes. Remove sorbet/sherbet from container to ... days. DEFINITELY WORTH THE WORK!
Ingredients: 11 (cocoa .. cream .. extract .. salt .. sherbet .. sugar ...)
|
- 13. FROZEN RASPBERRY PYRAMIDS
- Line 6 (6 ounce) ... Place about 1/4 cup sorbet in each glass. Using ... minutes until firm. Puree raspberry in blender. Place cookies ... puree and serve. Makes 6.
Ingredients: 4 (cookies .. sherbet ...)
|
- 14. MR. P'S OLALLIEBERRY RASPBERRY SLUSH
- Combine tequila, triple sec, ... ice and blend. Add raspberry sorbet and blend until slushy. ... glasses. Makes about 4 servings.
Ingredients: 6 (blackberries .. ice .. sec .. tequila ...)
|
- 15. CRANBERRY SORBET
- Put a small scoop ... Delicious and refreshing. Other sorbets: Sorbet Citron A'l ... apple juice. Sorbet Framboise -raspberry sherbet, club soda and ... pineapple sherbet and apple juice.
Ingredients: 4 (apples .. juice .. sherbet ...)
|
- 16. CY YOUNG SORBET
- Place water in medium ... until almost set. Turn sorbet into bowl and beat ... generous quart. Yield: 4 servings.
Ingredients: 8 (blueberries .. sprigs .. whites ...)
|
- 17. SPIKED PEACH SORBET
- In blender container or food processor bowl combine peaches and lemon juice; cover and blend or process until smooth. In large mixing bowl stir ...
Ingredients: 8 (juice .. peel .. slightly .. sugar ...)
|
- 18. SPIKED PEACH SORBET
- Or 1 (16 oz.) package frozen, unsweetened peach slices, thawed slightly. In blender container or food processor bowl combine peaches and lemon juice; ...
Ingredients: 7 (juice .. peel .. sugar ...)
|