- 11. RASPBERRY DESSERT
- Dessert: Combine 1 cup ... 35 to 40 minutes. Sauce: Cook reserved juice, ... Serve sauce warm over dessert.
Ingredients: 16 (cornstarch .. eggs .. flour .. juice .. raspberries ...)
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- 12. FRAN'S TRIFLE DESSERT
- Bake 20 minutes at ... Add 1 1/2 cups raspberry juice, and lemon juice. ... 1/3 cake, 1/3 raspberry sauce, 1/3 custard, 1/2 ... 1/2 cups coconut. 12 servings.
Ingredients: 14 (cornstarch .. eggs .. flour .. juice .. liquid ...)
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- 13. LAYERED CRANBERRY APPLE DESSERT
- Dissolve gelatin in boiling ... slightly thickened. Add cranberry sauce to remaining gelatin, blending ... 3 hours. Makes 12 servings.
Ingredients: 6 (sauce ...)
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- 14. PEACH MELBA DESSERT
- Press raspberries through a very fine sieve into a small saucepan. Stir sugar and cream of tartar into a puree. Heat quickly to boiling. Boil 3 ...
Ingredients: 5 (cream .. sauce .. sugar .. tartar ...)
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- 15. APPLE CRANBERRY JELLO DESSERT
- Dissolve Jello in 2 cups of boiling water. Stir up cranberry sauce so it is no longer solid. Add to Jello. Add apples and chopped nuts. Chill.
Ingredients: 4 (jello .. nuts .. pieces ...)
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- 16. EGG - NOG DESSERT
- Soak gelatin in cold water. Combine cornstarch and sugar, add to egg nog. Cook until thick. Add gelatin. Let cool until partially congealed. Fold in ...
Ingredients: 12 (cornstarch .. jelly .. juice .. nog .. raspberries ...)
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- 17. FRAN'S TRIFLE DESSERT
- Bake 20 minutes at ... sugar and cornstarch. Add raspberry juice and lemon juice. ... 1/3 cake, 1/3 raspberry sauce, 1/3 custard, 1/2 ... cherries as desired. 12 servings.
Ingredients: 14 (cornstarch .. eggs .. flour .. juice .. juice. ...)
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- 18. RASPBERRY JELLO DESSERT
- In a bowl dissolve 1 large box raspberry Jello into 2 cups ... Refrigerate for five (5) hours.
Ingredients: 6 (cream .. jello .. lecreme .. raspberries .. sauce ...)
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- 19. RASPBERRY DESSERT SOUP
- In medium bowl, dissolve ... calories each. VARIATION: Refrigerate raspberry mixture until it is ... and serve with Custard Sauce (below). In top of ... cup; 26 calories per tablespoon.
Ingredients: 9 (extract .. juice .. milk .. yolks ...)
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- 20. RASPBERRY SNOW
- In small bowl sprinkle ... medium mixing bowl. Pour raspberry mixture into strainer. With ... Remove 1/4 cup raspberry sauce from bowl. Cover and ... stirring occasionally. Spoon into dessert glasses. Cover loosely. Chill ... or whipped cream if desired.
Ingredients: 9 (cream .. raspberries .. sugar .. whites ...)
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