- 11. RANCH DRESSING
- 1/4 cup buttermilk may be used instead.
Ingredients: 8 (cream .. mayonnaise .. milk .. parsley .. smooth: ...)
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- 12. BASIC CREAM DRESSING WITH VARIATIONS
- Use equal portions of ... dash of sugar and mix well. Then add "variations". ... and mayonnaise mix add Ranch dressing mix and Good Seasons ... for hot or cold chicken.
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- 13. BLUE CHEESE RANCH DRESSING
- Mix sour cream and mayonnaise. Add Ranch Dressing Mix. Blend well, add ... a vegetable dip, omit mayonnaise.
Ingredients: 4 (cream .. mayonnaise ...)
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- 14. HEARTROCK HOUSE DRESSING
- Blend cottage cheese and ... blender until creamy. Add ranch powder mix to season, usually one ... you prefer a thinner dressing, use skim milk. Makes 33 (2 ounce) servings.
Ingredients: 3 (buttermilk .. cheese ...)
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- 15. RANCH DRESSING
- Combine all ingredients. Refrigerate until chilled. Serve over green salad or use as a vegetable dip. Yield: 1 1/2 cups. Per serving: 16 calories; ...
Ingredients: 4 (juice .. milk .. yogurt ...)
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- 16. RANCH DRESSING
- Mix and refrigerate. Ingredients may ... as you would cream cheese.
Ingredients: 5 (cheese .. vinegar ...)
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- 17. BLEU CHEESE SALAD DRESSING
- Blend all ingredients. Chill. Makes 2 cups.
Ingredients: 6 (cheese .. cream .. garlic .. mayonnaise .. milk ...)
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- 18. BUTTERMILK DRESSING
- Combine, cover tightly, keep 5 days. Makes 1 cup. 1 serving = 2 tablespoons. 1 serving = 1/2 fat.
Ingredients: 4 (buttermilk .. mayonnaise .. yogurt ...)
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- 19. ROQUEFORT DRESSING
- Mix all together with spoon and store in a quart jar (glass). Will keep well about 4 weeks in refrigerator.
Ingredients: 7 (buttermilk .. cream .. mayonnaise .. onion .. sauce ...)
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- 20. HIDDEN VALLEY RANCH DRESSING
- Blend all ingredients well then add dry mix.
Ingredients: 4 (mayonnaise .. milk .. yogurt ...)
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