Results 11 - 20 of 199 for punch rings

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Taking a ring Jello mold fill ... slices, lemon slices, and or cherries. Freeze hard. Turn out onto tin foil; rewrap and store in freezer until necessary.

Mix concentrated juices ... water. Take a ring jello mold and ... Then, in a punch bowl, pour 1/2 ... ring from mold and float in punch. Makes 6 gallons.

Pour hot water into mold pan (fill 1/2 of pan). Place fruits in mold. Freeze (partially). Remove and place in punch bowl. Beautiful floating fruit ring.

In large container ... cubes or ice ring. Just before ... ale, carbonated water and strawberries. Pour mixture over ice in bowl. Yield: 75 small servings.

15. PUNCH
For a group put into punch bowl, about 40 cups.

Near party time, in punch bowl combine punch ... juice. Just before serving, slowly stir in raspberry soda. Add ice ring. Yields 3 1/4 quarts, 26 servings.

Place frozen strawberries into chilled punch bowl. Add juices, ... champagne or ginger ale. Add ice ring mold and/or fresh fruit. Add club soda and stir.

Combine first 4 ingredients in punch bowl. Add water, gingerale and ice ring. To make ... cubes. Strawberries and/or orange slices can be floated on top.

ICE RING: In a ... freezer until needed. PUNCH: In a ... punch bowl. Carefully pour punch over ice ring. Add ginger ale; stir gently. 26 (1/2 cup) servings.

Combine, boil and cool. Unmold ice ring into punch bowl; add juices and liquor; add ginger ale. Yield: approximately 30 (6 ounce) servings.

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