- 11. GAZPACHO SCALLOP SALAD
- For Dressing: Mince onion ... onions, cucumber, celery, and avocado with 3/4 cup dressing ... Serve, passing remaining dressing separately.
Ingredients: 23 (basil .. celery .. clove .. dice .. juice .. ketchup ...)
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- 12. SIX LAYER TUNA SALAD
- Combine 1/4 cup dressing, ... mixture, combine bacon and avocados, 1 cup lettuce, remaining tuna. Drizzle 1/4 cup salad dressing on top.
Ingredients: 8 (lettuce .. onions ...)
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- 13. BEST - EVER GUACAMOLE
- Mix the above ingredients and add the following to taste:
Ingredients: 10 (avocados .. juice .. onion .. salt .. sauce .. tomato ...)
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- 14. GAZPACHO
- Drain liquid from clams ... minced clams and diced avocado.
Ingredients: 15 (catsup .. clams .. dice .. juice .. pieces .. sauce ...)
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- 15. SPINACH SALAD WITH MUSTARD DRESSING
- Combine dressing ingredients, blend well and chill until ready to serve. Serves 8.
Ingredients: 13 (juice .. mushrooms .. mustard .. oil .. onion .. rings ...)
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- 16. GREEN BANANA SALAD
- Heat bananas, water and salt to boiling; reduce heat. Cover and simmer until bananas are tender, about 5 minutes. Drain and cool. Cut bananas ...
Ingredients: 15 (mustard .. oil .. salt .. vinegar ...)
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- 17. SUPER NACHOS DINNER
- Crumble beef into 1 ... taco sauce. Top with avocado, sour cream, green ... remaining taco chips. 4-6 servings.
Ingredients: 14 (beans .. beef .. cheese .. chilies .. chips .. cream ...)
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- 18. CALIFORNIA TURKEY SANDWICH
- Ingredients: 8 (cheese .. leaves .. mustard .. slices .. sprouts ...)
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- 19. HAWAIIAN GRAB BAG
- Mix ingredients early in day to enhance the flavor. Just before serving, combine Grab Bag ingredients and marinated mushrooms. Add dressing and toss ...
Ingredients: 16 (chestnuts .. cream .. juice .. lengthwise .. mayonnaise ...)
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- 20. SUPER NACHO
- Brown ground beef and onion, drain fat and season with salt and pepper or hot pepper seasoning, if desired. Spread refried beans in bottom of 9 x 13 ...
Ingredients: 11 (beef .. chilies .. cream .. guacamole .. olives ...)
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