- 11. BAKED SEAFOOD CASSEROLE
- Mix all ingredients except potato chips and turn into ... 400 degrees for 20 minutes.
Ingredients: 8 (chips .. crabmeat .. mayonnaise .. onion .. salt ...)
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- 12. BAKED SEAFOOD CASSEROLE
- Preheat oven to 400 degrees. Combine ingredients and pour into buttered 2 1/2 quart casserole. Top with crushed chips and sprinkle with paprika. Bake ...
Ingredients: 11 (celery .. chips .. crabmeat .. juice .. mayonnaise ...)
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- 13. BAKED SEAFOOD CASSEROLE
- Combine ingredients; put in 2 1/2 quart buttered casserole. Top with chips and sprinkle with paprika. Bake 25 to 35 minutes at 400 degrees. Leftover ...
Ingredients: 10 (celery .. chips .. crabmeat .. mayonnaise .. onion ...)
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- 14. SEAFOOD CASSEROLE
- Combine in 2-quart casserole. Bake at 350 degrees for 50 minutes.
Ingredients: 7 (mayonnaise .. milk .. shrimp .. soup ...)
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- 15. SEAFOOD CASSEROLE
- Cook shrimp about 10 ... olives last. Spoon into potato crust and top with ... for 20 to 25 minutes.
Ingredients: 12 (caps .. cheese .. lives .. potatoes .. salt .. shrimp ...)
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- 16. SEAFOOD CASSEROLE
- Cook noodles or pasta and drain. In saucepan, combine soup, milk (mayonnaise), and tuna. Stir in cheese, mushrooms and spice; dill is good. Add ...
Ingredients: 8 (cheese .. etc. .. milk .. pasta .. spice ...)
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- 17. SEAFOOD CASSEROLE
- Drain mushrooms and save liquid. Pour liquid into measuring cup and add milk to make one cup. Mix all ingredients except chips and almonds. Place in ...
Ingredients: 11 (almonds .. celery .. chips .. crabmeat .. mushrooms ...)
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- 18. SEAFOOD CORN CHOWDER
- Place bacon in a 2 quart casserole; cover with paper towels. Micro-cook until crisp, about 3 minutes. Remove bacon; drain. Reserve 1 tablespoon of ...
Ingredients: 10 (clams .. corn .. flour .. milk .. parsley .. sauce ...)
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