- 11. PIEROGI
- Combine flour, half of ... a sieve or a potato ricer if you have ... to fill the remaining pierogi until all the ingredients ... batch will be much improved!
Ingredients: 14 (eggs .. flour .. oil .. yogurt ...)
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- 12. PIEROGI - DOUGH AND FILLING
- In a large bowl, ... While you fill the pierogis, put 5 qt. ... there are no more potato lumps; you may want ... roll out the pierogi dough.
Ingredients: 15 (cheese .. cream .. eggs .. oil .. parsley .. slices ...)
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- 13. FLAME'N PIEROGIES
- Drain the Rotel and ... the bottom. Arrange the pierogies on top of the ... down a notch; I won't!
Ingredients: 4 (chilies .. links .. pierogies .. soup)
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- 14. PIEROGI CASSEROLE
- Cook noodles 8 minutes. Saute onions in butter. Prepare potatoes as mashed potatoes. Melt cheese in potatoes. Spread potatoes in a casserole dish. ...
Ingredients: 4 (cheese .. noodles .. potatoes ...)
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- 15. EASY PIEROGI LASAGNA
- Grease a 13x9" baking dish; set aside. Place all cheeses together in a mixing bowl; set aside. In a large pot, boil potatoes; drain. In a frying pan, ...
Ingredients: 7 (cheese .. noodles .. slices ...)
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- 16. PIEROGI PASTA SHELLS
- Cook pasta shells according to package directions; drain and rinse in cold water. Place mashed potatoes in a large microwave-safe bowl. Cover and ...
Ingredients: 7 (onion .. onions .. potatoes .. shells ...)
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- 17. PIEROGI RECIPE
- Work egg into flour ... firmly to seal. Drop Pierogi into salted (optional) boiling ... cottage cheese, prunes or lekvar.
Ingredients: 10 (cheese .. egg .. flour .. potatoes .. salt ...)
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- 18. PIEROGI
- Mix first 3 ingredients ... Stir carefully to separate pierogi in water. Drain and ... may be substituted as desired.
Ingredients: 11 (cheese .. eggs .. flour .. onion .. potatoes .. salt ...)
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- 19. PIEROGI CASSEROLE
- Prepare pierogies according to package directions ... cheese, if desired. Serves 4.
Ingredients: 8 (oil .. parsley .. tomatoes ...)
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- 20. PIEROGI
- Mix together add flour ... to mingle flavors. Mix pierogi shell ingredients together to ... or applesauce and fried onions.
Ingredients: 13 (crisp .. flour .. milk .. oil .. salt ...)
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