Results 11 - 20 of 310 for potato fresh basil.
- 11. VEGETABLE MINESTRONE (Low Fat)
- Dry saute onions, garlic, ... beans, tomatoes, parsley and basil. Season to taste ... cooked shells or elbow pasta.
Ingredients: 14 (basil .. cabbage .. coarsely .. onions .. optional ...)
| - 12. WINTER MINESTRONE SOUP
- Heat oil in a ... Add onion, celery, garlic, basil, rosemary, oregano and ... over individual servings. Serves 8-10.
Ingredients: 17 (barley .. basil .. beans .. cabbage .. cheese .. macaroni ...)
| - 13. BACCALA CON PATATE
- Use a 2 quart or larger pot. Place in all ingredients with the fish and potatoes on top. Cover pot. Bring to a boil over medium heat. Reduce to low ...
Ingredients: 11 (basil .. oil .. pieces .. sugar .. tomato .. wedges ...)
| - 14. CAMP SOUP (AMERICAN POTAGE)
- Brown beef slowly. Add and cook chopped onion 5 minutes more. Drain or blot on paper towel to remove all fat. Add all other ingredients EXCEPT ...
Ingredients: 10 (basil .. beef .. leaf .. onions .. potatoes .. qt. ...)
| - 15. CREAM OF BROCCOLI SOUP
- Combine water, broccoli, chopped ham, onion, potato, butter, basil, pepper, bouillon cube, ... Parmesan cheese. Makes 7 cups.
Ingredients: 13 (basil .. cheese .. cube .. leaves .. milk .. salt ...)
| - 16. GARDEN VEGETABLE SOUP
- Brown beef pieces in ... water, salt, lemon juice, basil, pepper, bouillon cubes, ... simmer 5 minutes. 6-8 servings.
Ingredients: 16 (beef .. cubes .. florets .. juice .. leaves .. liquid ...)
| - 17. HARVEST SOUP
- In heavy soup kettle, bring water to boil. Add all ingredients except lemon juice. Simmer for 30 minutes, stirring frequently to break up squash and ...
Ingredients: 16 (basil .. bouillon .. juice .. nutmeg .. salt .. thyme ...)
| - 18. MAN-PLEASING BEEF STEW
- Combine salt, pepper, herbs and flour. Coat meat in mixture. Brown slowly in bacon drippings; add onion, cooking until golden brown. Stir in ...
Ingredients: 15 (beverage .. corn .. cube .. drippings .. flour ...)
| - 19. MINESTRONE SOUP
- Soak pinto beans in ... Stir in stock, tomato, potato and tomato paste and ... through. Mash together parsley, basil, garlic and oregano ... into bowls and serve immediately.
Ingredients: 19 (beans .. carrot .. celery .. cloves .. eggplant ...)
| - 20. NICOISE BEEF SALAD
- Combine dressing ingredients, blend well, toss beef, potatoes, beans, cherry tomatoes, olives and torn Romaine leaves with half of the dressing, ...
Ingredients: 16 (cheese .. crisp .. cubes .. mustard .. oil .. pieces ...)
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