- 11. UKRANIAN BORSCHT
- Cover meat with water ... heat and let the soup stand for 15 to ... serve. This recipe doubles nicely.
Ingredients: 20 (beets .. cabbage .. celery .. cream .. flour .. leaf ...)
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- 12. BEEF ROLL UPS
- In a saucepan, saute ... potatoes, 1/2 can of soup, parsley and 1/4 teaspoon dill. Cook until partially ... - 5 pieces and flatten.
Ingredients: 12 (carrots .. onions .. optional .. parsley .. potatoes ...)
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- 13. CABBAGE - VEGETABLE STIR - FRY
- Cook carrots and celery ... garlic and dry onion soup mix for 1 minute. ... soy sauce mixture, parsley, dill, caraway and fennel ... for 12 to 16 servings.
Ingredients: 17 (cabbage .. cornstarch .. cubes .. cut-up .. oil ...)
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- 14. CHICKEN POT PIE
- Cook onion and potato in skillet in water about 7 minutes, drain, stir in soup, milk, cheese, lemon juice, dill and pepper. Cook and ... until crust is golden brown.
Ingredients: 13 (cheese .. egg .. juice .. milk .. onion .. soup ...)
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- 15. EASY GROUPER CHOWDER
- In a large saucepan or Dutch oven, saute onion in butter until tender. Add remaining ingredients, except fish. Mix thoroughly and beat, but do not ...
Ingredients: 9 (chunks .. half .. oil .. salt .. soup ...)
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- 16. POLISH KRUPNIK
- Place chicken pieces, dried ... Boil for awhile until soup is ready. Garnish with parsley or dill before serving.
Ingredients: 11 (barley .. mushrooms ...)
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- 17. CLAIRE'S PORK CHOPS
- Brown pork chops and put in baking dish. Top with potatoes. Pour all but cheese over. Cook at 375 degrees for 1 1/2 hours. Sprinkle with cheese to ...
Ingredients: 7 (cheese .. chops .. cream .. soup ...)
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- 18. HAM CHOWDER
- Cook potatoes in water ... vegetables are tender. Add soup, evaporated milk, salt, dill weed, potatoes, and water. ... uncovered, 5 minutes. Stir occasionally.
Ingredients: 11 (celery .. ham .. milk .. mushrooms .. onion .. potatoes ...)
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- 19. GARDEN CHOWDER
- In Dutch oven fry ... and peppers. Stir in soups, cream and milk ... then add bacon and dill. (Salt and pepper to taste.) 8-10 servings.
Ingredients: 9 (broth .. corn .. cream .. milk .. soup ...)
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- 20. GARDEN CHOWDER
- Saute bacon until crisp; ... 3 minutes. Stir in soups, cream and milk; ... pepper, the bacon and dill. I added the ... fresh broccoli and cauliflower, blanched.
Ingredients: 11 (broccoli .. broth .. corn .. milk .. soup ...)
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