- 11. SLOW COOKER PORK STEW
- In a large heavy ... high heat, brown the pork in the olive oil. ... to brown, add the sherry and deglaze pan. Add ... the final hour of cooking.
Ingredients: 16 (broth .. cubes .. flour .. leaves .. oil .. onions ...)
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- 12. TERIYAKI PORK SPARERIBS
- Cut 3 pounds of lean pork spare ribs into 3 ... garlic. Cool sauce before use.
Ingredients: 6 (sauce .. sherry .. sugar ...)
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- 13. CHINESE STYLE BARBECUE PORK
- In a rectangular pyrex ... combine all ingredients. Marinate pork tenderloins for at least ... a side of steamed rice.
Ingredients: 9 (garlic .. loins .. mustard .. sauce .. sherry .. sugar ...)
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- 14. CUBAN PORK CHOPS (RODRIGUEZ STYLE)
- Season the chops with ... both sides. Add the sherry and reserved marinade, including ... About 20 minutes. Serves 4.
Ingredients: 11 (-or- .. garlic .. juice .. oil .. oregano .. sherry ...)
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- 15. GRILLED PORK TENDERLOIN
- Mix all ingredients. Marinate pork 3 to 4 hours ... slices (serve with pineapple souffle).
Ingredients: 7 (mustard .. sauce .. sherry .. thyme ...)
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- 16. GRILLED TERIYAKI PORK CHOPS
- Marinade pork chops in above ingredients. ... with the reserved marinade sauce.
Ingredients: 8 (garlic .. oil .. sauce .. sherry .. sugar .. vinegar ...)
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- 17. PORK TENDERLOIN MARINADE
- Mix together all ingredients. Pour over pork and marinate in refrigerator ... remaining marinade. Slice pork thin.
Ingredients: 9 (cinnamon .. honey .. oil .. sauce .. sherry .. sugar ...)
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- 18. PORK TENDERLOIN WITH ONION-APPLE CREAM
- Baste a small whole pork tenderloin with sherry flavored cream as it ... to spoon over. Mix together:
Ingredients: 10 (cream .. mustard .. sherry .. sprigs ...)
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- 19. SLOW ROASTED PORK
- Mix all ingredients, except the pork. Place pork in ... 6 hours at 275 degrees.
Ingredients: 11 (sauce .. sherry .. sugar ...)
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- 20. ROAST PORK ROSEMARY
- Heat oil in roasting ... on all sides. Add sherry, water and seasonings. ... biscuits. 6 to 8 servings.
Ingredients: 11 (flour .. oil .. roast .. rosemary .. salt .. sherry ...)
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