|Hot Dog (Edible)|
|by Bruce Kraig|
Char-grilled or boiled? Sauerkraut or chili? Mustard or ketchup? Vienna Beef or Sabrett? Only these questions could be raised about one of the wor...
Results 11 - 20 of 84 for pork hot dog
Preparation time: 25 ... the beef and pork. Break up ... fry or boil hot dogs. 6. If ... desired or soft drinks. For dessert, fresh peaches and brownies.
Heat pork and beans sauce. Cut hot dogs into bite size. ... minutes. Melt slices of Velveeta cheese on top before serving. Garlic bread enhances flavor!
heat oven to ... medium saucepan combine hot dogs, pork and beans, catsup, ... for 20-25 minutes or until biscuits are golden brown and no longer doughy.
Brown hamburger, remove ... saute onions and remove; saute hot dogs. Add all ingredients together. Bake at 350 degrees for 1 hour (salt and pepper to taste).
Add pork and beans to ... pan add butter, hot dog rounds, chopped onion, ... few minutes to melt before removing from oven. Quick to make, yummy to eat!
In a glass ... and grill over hot coals until meat ... minutes. Remove meat from skewers and serve on long Italian rolls or hot dog buns. Yield: 8 servings.
Mix and put in crock pot. Cook on low all day.
Brown meat and onions, drain fat. Add remaining ingredients. Heat thoroughly, stirring often. Serve hot over corn chips. Top with Cheddar cheese.
Brown hamburger and chopped onion. Cut hot dogs bite sized. Mix ... together in baking dish. Place bacon over top of dish. Bake 25-30 minutes, 350 degrees.
Combine all the ingredients (none, any, or all of the optional ingredients). Cook on medium heat until just boiling, stirring often. Simmer over low ...
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