- 11. ILLINOIS CHAMPION HONEY GLAZED LOIN ROAST
- Rub loins with cut ... thermometer reads 170 degrees. Pork must be thoroughly done ... roasting time with honey cola sauce. Serves 8 to 12.
Ingredients: 7 (cola .. garlic .. honey .. loins .. salt ...)
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- 12. "PO'K COKE" CHOPS
- Sprinkle chops with salt and brown lightly on both sides. Add remaining ingredients and bring to a boil. Cover and cook slowly 25 minutes or more. ...
Ingredients: 5 (ketchup .. salt .. sauce ...)
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- 13. "RACE DAY" B.B.Q. RIBS
- Place ribs in stock pot and fill with water to cover. Simmer until tender. Drain. Ribs can be refrigerated at this point and finished later at picnic ...
Ingredients: 4 (cola .. ribs .. smoke ...)
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- 14. BARBECUE RIBS
- Brown meat with chopped ... and add ketchup, coca cola, and liquid smoke. Stir and then allow to low boil for 1 hour uncovered.
Ingredients: 5 (ketchup .. meatballs .. smoke ...)
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- 15. BBQ IN THE CROCK POT
- Cook the pork butt on low in ... sandwiches served on hamburger buns.
Ingredients: 8 (butt .. cola .. flakes .. mustard .. salt .. sauce ...)
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- 16. EASY BARBEQUED PORK CHOPS
- Place pork chops or pork steaks ... each chop with Coca Cola. Bake uncovered for 45 minutes to 1 hour at 350 degrees until done.
Ingredients: 4 (cola .. ketchup ...)
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- 17. BARBECUED PORK CHOPS WITH A TWIST!
- Combine first 2 ingredients. Arrange pork chops in pan. Pour ... overnight., Barbecue on a grill.
Ingredients: 3 (chops .. pepsi-cola ...)
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- 18. BARBECUED PORK CHOPS
- Arrange pork chops in 9x13-inch baking pan. Combine catsup and cola in small bowl; mix ... minutes longer. Yield: 6 servings.
Ingredients: 3 (catsup .. chops .. cola)
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- 19. BAR-B-Q PORK CHOPS
- Place pork chops in heavy skillet. ... about 2 hours. Very tender.
Ingredients: 3 (chops .. cola .. ketchup)
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- 20. MEXICAN PORK ROAST
- If using dried chilies, boil in water and let stand until soft; drain. Remove stem, seeds and veins; then process with garlic, oregano and 4 ounces ...
Ingredients: 8 (chilies .. cola .. oil .. oregano .. roast .. sauce ...)
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