- 11. KOLBASZ - HUNGARIAN PORK SAUSAGE
- Day 1: Grind the meat and mix with the pepper, paprika and salt. Put the minced garlic in a 1 cup measure and fill with water, soak overnight in the ...
Ingredients: 5 (butt ...)
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- 12. CHILI VERDE
- Seed and core jalapeno ... peppers before cooking. Cube pork (trim off fat), brown ... beans and tortillas. Serves 4-6.
Ingredients: 8 (garlic .. lbs. .. onion .. peppers .. tomatillos ...)
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- 13. CROCK POT CARNITAS
- Insert garlic cloves in roast; place in crock pot with whole pepper and half bunch of cilantro which has been chopped. Season to taste. Pour in beer. ...
Ingredients: 6 (cilantro .. cloves .. roast ...)
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- 14. NEW ENGLAND BOILED DINNER
- 1. Cut boneless pork butts in large pieces in ... one dish dinner! Serves 6.
Ingredients: 6 (beans .. cabbage .. carrots .. each .. potatoes ...)
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- 15. POZOLE (SANTA FE SUPPER)
- In a 5 to 6 quart pan, combine pork, onion, garlic, ground ... seeds; rinse chilies and chop.
Ingredients: 10 (broth .. chilies .. chunks .. salt ...)
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- 16. TAMALES
- Combine these ingredients in a large pot with enough water to cover the meat. Bring it to a boil and simmer all night (7 hours) with a very low ...
Ingredients: 18 (broth .. butt .. pot .. quarters .. salt ...)
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- 17. SLOW ROASTED PORK
- Mix all ingredients, except the pork. Place pork in ... 6 hours at 275 degrees.
Ingredients: 11 (sauce .. sherry .. sugar ...)
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- 18. CHAR SUI
- Cut meat into 1x2 inch strips. Mix next 6 ingredients and stir into meat. Add salt. Let stand in refrigerator 2 days. Stir occasionally. Spread in ...
Ingredients: 8 (butt .. curd .. msg .. oil .. spices .. sugar ...)
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- 19. CORTAZ
- Add water until meat is covered. Simmer until cooked. Remove meat and chop (do not grind). Return to broth with onions, cinnamon and cloves, cook ...
Ingredients: 5 (cinnamon .. cloves ...)
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- 20. FRESH POLISH KIELBASA
- Mix salt and seasonings together in a bowl. Fold seasoning mixture into meat and mix thoroughly. Add wine into mixture so that meat squishes through ...
Ingredients: 10 (butt .. casings .. garlic .. marjoram .. salt ...)
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