|Cooking Healthy with a Man in Mind|
|by JoAnna M. Lund|
The author of Healthy Exchanges Cookbook presents a delectable new assortment of more than two hundred low-fat, low-calorie, and low-cholesterol r...
Results 11 - 20 of 24 for poor mans rice
Brown onions, celery. Brown meat; add cream of mushroom soup, uncooked rice to water. Add soy sauce and brown sugar. Bake at 350 degrees for 1 hour.
Thoroughly combine the ... Stir in the rice and cook 5 ... stirring occasionally toward the end of cooking time. Remove bay leaves and serve immediately.
Mix all ingredients together and bake until thick. Stir at first. Bake for 1 1/2 hours at 350 degrees.
Mix rice and hot milk. Add molasses, nutmeg, raisins, butter and salt. Bake at 350 degrees in a greased pan for 1 hour. Stir often the first 30 minutes.
About 2 quarts ... Stir in the rice and cook 5 ... cooking time. Remove bay leaves and serve immediately. Makes 4 main course servings or 8 appetizer servings.
Place all in buttered casserole and bake 1 1/2 hours. Spread 1 can chow mein noodles on top and bake 15 minutes more.
Cover 1 pound ... cover with cold water. Add vinegar, bring to a boil. Simmer for 10 minutes; drain. Serve with melted butter over cooked seasoned rice.
Brown ground beef and onion. Combine all ingredients. Bake at 350 degrees for 1 1/2 hours. Stir while baking.
Brown meat in ... minutes while cooking rice. Add green ... through. Just before serving, stir in cornstarch to thicken. Serve over rice. Makes 6 to 8 servings.
Arrange in layers in casserole dish; cover with 1 quart tomatoes to which 1 teaspoon of salt and 1/2 teaspoon of pepper were added. Cover and bake at ...
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