- 11. WARM SCALLOP AND SHRIMP SALAD
- Wash salad. Make vinaigrette ... until crisp and brown. Poach shellfish in white wine. ... with tomato vinaigrette and serve.
Ingredients: 11 (concassee .. endive .. lettuce .. mustard .. oil ...)
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- 12. COLD POACHED SEAFOOD & RASPBERRY VINAIGRETTE
- In saute pan heat ... fillets, shrimp and sea scallops. Remove each as ... Great summer dish. Serves 2.
Ingredients: 10 (available .. oil .. salt .. scallops .. shrimp ...)
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- 13. BAKED STUFFED FILLET OF FLOUNDER
- Poach scallops in milk, cool and ... over and add Parmesan cheese.
Ingredients: 5 (crumbs .. milk .. scallops .. soup ...)
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- 14. SEA FOOD CASSEROLE
- Simmer onion and celery ... in 1 inch cubes. Poach cod and scallops in milk until soft. ... and canned fish and poached fish. Top with bread ... minutes. Freezes well. Serves 8.
Ingredients: 12 (celery .. cheddar .. cod .. flour .. milk .. mushrooms ...)
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- 15. SEAFOOD BIRNEY
- Make a roux with the flour and butter. Add remaining ingredients except the egg yolks and seafood and simmer until thickened. Reduce heat to low or ...
Ingredients: 12 (cheese .. cream .. flour .. juice .. salt .. shrimp ...)
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