- 11. PINTO BEANS
- 1. Soak pinto beans overnight in water to ... chili powder, salt and ham hocks or salt pork in ... Remove ham hocks before serving.
Ingredients: 7 (beans .. cubes .. salt ...)
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- 12. AUNT JOYCE'S GARDEN CLUB TEN BEAN SOUP
- Place beans in a large kettle, ... quarts of water and ham hocks. Bring to a ... 1 additional hour. Serves 8.
Ingredients: 15 (barley .. beans .. hocks .. lemon .. lentils .. peas ...)
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- 13. EIGHT-BEAN SOUP
- Wash beans thoroughly. Place beans in ... 1 teaspoon salt and ham hock. Bring to boil, ... taste. Serves 6 to 8.
Ingredients: 15 (beans .. juice .. lentils .. peas .. salt ...)
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- 14. BEAN RANCHEROS
- Sort beans and soak for 4 ... ketchup last. Cook 4 hours.
Ingredients: 7 (beans .. chilies .. hocks .. ketchup .. onion .. sugar ...)
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- 15. FIVE BEAN SOUP
- 1. Rinse and pick through the beans. Place them in ... pot along with the ham hocks, garlic, and water. ... the chopped parsley. 8 portions.
Ingredients: 14 (garlic .. hocks .. juice .. parsley .. sausage ...)
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- 16. BEAN SOUP
- Soak beans 2 hours. Cover ham hock and ham bone (use ... Cook until beans are done.
Ingredients: 16 (basil .. beans .. carrots .. celery .. garlic .. onion ...)
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- 17. FRENCH QUARTER BEAN SOUP
- Rinse beans. Combine and add ... cups fresh water and ham hocks. Bring to boiling. ... parsley and remove bay leaves.
Ingredients: 12 (beans .. garbanzo .. hocks .. leaves .. parsley ...)
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- 18. PINTO BEANS
- Pick and wash pinto beans. Put first 5 ... in crock pot overnight. Add:
Ingredients: 9 (beans .. molasses .. mustard .. salt ...)
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- 19. FRENCH QUARTER BEAN SOUP
- Rinse beans. In Dutch oven ... cups fresh water and ham hocks. Bring to boil, ... pepper. Add sausage and chicken.
Ingredients: 13 (beans .. celery .. hocks .. leaves .. onions .. parsley ...)
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- 20. JEAN'S BEANS
- Wash beans in a colander under ... for 6 hours. Remove ham hock and salt pork. Remove ... or with steak or hamburgers.
Ingredients: 15 (beans .. broth .. leaves .. sauce ...)
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