11 - 20 of 50 for pigs in blanket soup
Chop cabbage into medium pieces. Spread in bottom of 9x13 ... saucepan heat tomato soup and water to ... bake 1 1/2 hours at 350 degrees. Make and enjoy!
Brown beef and ... of shredded cabbage in bottom of 9 ... 2 cans tomato soup with the water ... cabbage. Cover with foil and bake at 350 degrees for 2 hours.
Chop cabbage and spread in a greased baking ... over cabbage. Heat soup and water in ... Bake 1 1/2 hours at 350 degrees. Fluff with fork before serving.
Chop cabbage into ... meat and onions in large skillet, breaking ... small saucepan, heat soup and water to ... with fork before serving. Makes 4 servings.
Steam cabbage at ... Lay cabbage leaf in hand. Add scoop ... 2. Layer of pigs. 3. Layer ... Pour tomato sauce over all. Bake at 325 degrees for 3 hours.
Brown ground beef ... pepper. Add tomato soup, rice and ... Pour over cabbage in a 2-quart casserole. ... Cover; bake covered at 325 degrees for 1 hour.
Mix together ground ... balls. Put cabbage in warm water, remove ... rolls. Pour tomato soup over sauerkraut and ... day. I start this early in the morning.
Brown oil, meat, ... the meat. Mix soup, water and ... Add another can of tomato soup if recipe gets too dry or more tomatoes if you like it more moist.
Combine beef, eggs, ... meatballs into juice. Cover with remaining cabbage and simmer 1 hour. Add tomato soup, stir and cook another 5 minutes. Serves 8.
Cut core out of cabbage. Put in large pan of ... leaves. Mix tomato soup with water and ... degrees. Serve with Baba's potato salad. Yields 12 servings.
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