|The Hotel St. Francis Cook Book|
|by Victor Hirtzler|
In this cookbook the author has endeavored to give expression to the art of cookery as developed in the years in keeping with the importance of th...
Results 11 - 20 of 50 for pigs in blanket soup
Mix together ground ... balls. Put cabbage in warm water, remove ... rolls. Pour tomato soup over sauerkraut and ... day. I start this early in the morning.
Chop cabbage and spread in a greased baking ... over cabbage. Heat soup and water in ... Bake 1 1/2 hours at 350 degrees. Fluff with fork before serving.
Combine beef, eggs, ... meatballs into juice. Cover with remaining cabbage and simmer 1 hour. Add tomato soup, stir and cook another 5 minutes. Serves 8.
Brown ground beef ... pepper. Add tomato soup, rice and ... Pour over cabbage in a 2-quart casserole. ... Cover; bake covered at 325 degrees for 1 hour.
Steam cabbage at ... Lay cabbage leaf in hand. Add scoop ... 2. Layer of pigs. 3. Layer ... Pour tomato sauce over all. Bake at 325 degrees for 3 hours.
Brown beef and ... of shredded cabbage in bottom of 9 ... 2 cans tomato soup with the water ... cabbage. Cover with foil and bake at 350 degrees for 2 hours.
Chop cabbage into ... meat and onions in large skillet, breaking ... small saucepan, heat soup and water to ... with fork before serving. Makes 4 servings.
Cut core out of cabbage. Put in large pan of ... leaves. Mix tomato soup with water and ... degrees. Serve with Baba's potato salad. Yields 12 servings.
Chop cabbage into medium pieces. Spread in bottom of 9x13 ... saucepan heat tomato soup and water to ... bake 1 1/2 hours at 350 degrees. Make and enjoy!
Brown oil, meat, ... the meat. Mix soup, water and ... Add another can of tomato soup if recipe gets too dry or more tomatoes if you like it more moist.
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