- 11. PIGS FEET
- Boil pigs feet; drain. Boil until ... fall apart, only until tender.
Ingredients: 6 (cucumbers .. feet .. limes .. onion .. peppers ...)
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- 12. BAR-B-Q PIG FEET
- Put pig feet in large pot. Cover ... and cook for 1 hour.
Ingredients: 3 (salt ...)
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- 13. STUDENINA (JELLIED PIGS FEET)
- Wash pigs feet well. Bring to a ... stand overnight in cold place.
Ingredients: 6 (garlic .. onion .. paprika .. salt ...)
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- 14. JELLIED PIGS FEET
- Singe pigs feet by holding with fork ... a cold place to set.
Ingredients: 6 (garlic .. lengthwise .. paprika .. salt .. skins ...)
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- 15. JELLIED PIGS FEET
- Wash pig's feet and knuckles. Put in ... pepper. Yields: 1 1/2 quarts.
Ingredients: 7 (feet .. knuckles .. leaf .. peppercorns .. salt ...)
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- 16. PICKLED PIG FEET
- Wash pig feet in warm water. Use ... during baking process. Serve hot.
Ingredients: 6 (celery .. feet .. onion .. vinegar ...)
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- 17. PICKLED PIGS FEET
- Place clean pigs feet into 4 quart pot. ... may be substituted for feet.
Ingredients: 7 (feet .. kernels .. salt .. spice .. sugar .. vinegar ...)
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- 18. PICKLED PIG'S FEET
- Cover pig's feet with water. Boil until ... set 5 days before using.
Ingredients: 6 (cloves .. feet .. leaves .. onion .. salt .. vinegar)
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- 19. PICKLED PIGS FEET
- Put pigs feet in large pot with ... in refrigerator. Yields 7 servings.
Ingredients: 3 (feet .. garlic .. salt)
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- 20. PIGS FEET
- Be sure and clean ... a hawg's been. Put pigs feet in cold water, scrape ... eaten as is or pickled.
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