- 11. PICKLE ROLL
- Spread aluminum foil out. ... Saran Wrap off. Lay pickles on top of cream cheese. Roll up, wrap in aluminum foil and chill; then slice and serve.
Ingredients: 3 (beef .. cheese .. pickles)
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- 12. PICKLE ROLL-UPS
- Spread cream cheese on dried beef. Roll around pickle. Chill. Cut into sections before serving.
Ingredients: 3 (beef .. cheese .. pickles)
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- 13. DILL PICKLE ROLL - UPS
- Overlap beef slices. Spread evenly with cream cheese. Roll around dill pickle. Chill and slice.
Ingredients: 3 (beef .. cheese ...)
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- 14. DILL PICKLE ROLL-UPS
- Spread soft cream cheese on thin ham slices. Roll around dill pickles. Use sharp knife; ... be used at room temperature.
Ingredients: 4 (pickles .. toothpicks ...)
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- 15. SICILIAN PANINI
- Set panini press to "Sear" (High). Cut grinder rolls in half lengthwise. Brush ... pieces of prosciutto. Place pickles over the meats. Fold ... browned and grilled lines appear.
Ingredients: 8 (capicola .. mortadella .. oil .. prosciutto .. rolls ...)
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- 16. ANTIPASTO SALAD
- Arrange ingredients attractively on a large platter or on a lazy susan. Serve with cruets of oil and wine vinegar. An antipasto salad usually ...
Ingredients: 21 (beets .. cheese .. eggs .. fillets .. ham .. hearts ...)
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- 17. QUANTITIES TO SERVE 100 PEOPLE
- Ingredients: 80 (200 .. beans .. beef .. beets .. bread .. cakes ...)
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- 18. B B Q PORK SANDWICHES
- Start fire in grill, ... pork; arrange on Kaiser rolls, spooning warm sauce ... onto sandwiches; garnish with pickle chips and parsley sprigs. Makes 6 servings.
Ingredients: 7 (chips .. roast .. rolls .. sauce .. slaw .. sprigs ...)
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- 19. BUN - STEADS
- Mix first 8 ingredients ... last. Stuff mixture into rolls. Wrap each roll ... be reheated or eaten cold.
Ingredients: 9 (mayonnaise .. tuna ...)
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- 20. HOMEMADE WHITE CASTLES
- Mix the raw beef, ... soup mix. Slice the rolls in half and put ... 1 topped with a pickle slice. Cover rolls and ... in foil and seal well.
Ingredients: 6 (cheese .. mayonnaise .. rolls .. slices ...)
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