- 11. PICKLED ASPARAGUS
- Fill jars with fresh asparagus. Bring to a ... as jars are in water.
Ingredients: 3 (qt. ...)
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- 12. CHEFS SALAD BOWL
- Rub large bowl with ... Arrange eggs, carrots, beets, asparagus, ham, chicken and beef. Use your favorite dressing.
Ingredients: 12 (half .. pieces .. spears .. sticks .. strips .. wedges ...)
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- 13. RAYMONE'S SALAD
- Chop and mix above ingredients. Mix together the following and add to above mixture: Country Music Star - Branson
Ingredients: 18 (bits .. carrot .. cheese .. eggs .. lettuce .. onions ...)
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- 14. ASPARAGUS VINAIGRETTE
- Cook asparagus in steamer (do not ... towels. Remove seeds from pickles and chop very fine. ... chilled. 6 to 8 servings.
Ingredients: 7 (chives .. ends .. oil .. paprika .. pieces .. vinegar ...)
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- 15. ASPARAGUS VINAIGRETTE
- Combine all ingredients except asparagus. Mix dressing until ... hours or overnight. Serves 4.
Ingredients: 8 (oil .. parsley .. pimentos .. salt .. sugar .. vinegar ...)
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- 16. CONGEALED ASPARAGUS SALAD
- Dissolve Jello in boiling ... water, salt, Tabasco, onion, pickle juice and lemon juice. ... cheese, mayonnaise and mashed asparagus. Congeal.
Ingredients: 11 (cheese .. jello .. juice .. mayonnaise .. onion ...)
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- 17. APSARAGUS PICKLES
- Wash the asparagus well. Break off the ... seal, store in the refrigerator.
Ingredients: 8 (asparagus .. buds .. salt .. spices .. vinegar ...)
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- 18. ASPARAGUS VINAIGRETTE SALAD
- Ingredients: 11 (capers .. finely .. juice .. oil .. onion .. parsley ...)
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