- 11. CREAMED ONIONS
- Bring 4 quarts salted ... in large saucepan. Add onions and cook until tender, ... lightly browned. Makes 10 servings.
Ingredients: 8 (flour .. milk .. salt ...)
|
- 12. PICKLED ONIONS
- Drop onions in boiling water to ... minutes. Makes 4 half pints.
Ingredients: 5 (salt .. spices .. sugar .. vinegar ...)
|
- 13. CREAMED ONIONS
- This dish is always ... Peel and cook fresh onions in small amount of ... Serve while hot. Serves 4.
Ingredients: 9 (cornstarch .. half .. onions .. parsley .. sherry ...)
|
- 14. PORK WITH PEAS AND ONIONS
- In medium glass or ... pork is broiling, prepare onion mixture, in 10 inch nonstick skillet, heat oil; add onions and peas and cook ... pork topped with onion mixture.
Ingredients: 8 (cornstrch .. oil .. onions .. peas .. slices .. vinegar ...)
|
- 15. CREAMED PEAS AND ONIONS
- In a covered saucepan cook peas and pearl onions in boiling salted water ... Parmesan cheese. Makes 4 servings.
Ingredients: 8 (cheese .. flour .. milk .. onions .. peas .. salt ...)
|
- 16. SHERRIED CREAMED ONIONS
- Parboil onions until tender. Melt butter, ... taste and carefully add sherry.
Ingredients: 8 (almonds .. flour .. half .. salt .. sherry ...)
|
- 17. CREAMED PEAS AND ONIONS
- In a covered saucepan, cook fresh peas and pearl onions in boiling water until ... Parmesan cheese. Makes 4 servings.
Ingredients: 8 (cheese .. flour .. milk .. onions .. peas .. salt ...)
|
- 18. SWEET & SOUR LITTLE ONIONS
- Make sure onions are thoroughly drained and ... Serve hot. Makes 8-10 servings.
Ingredients: 6 (sugar .. vinegar ...)
|
- 19. CREAMED PEAS AND ONIONS
- In a covered saucepan cook fresh peas and pearl or frozen onions in boiling salted water ... Parmesan cheese. Makes 4 servings.
Ingredients: 8 (cheese .. flour .. milk .. onions .. peas .. salt ...)
|
- 20. SWEET AND SOUR BRAISED ONIONS
- Combine onions and all other ingredients in medium saucepan. Cover and simmer 1 hour. Serve hot or cold.
Ingredients: 14 (leaf .. mustard .. oil .. optional .. raisins .. thyme ...)
|