|The Olive Oil Companion|
|by Judy Ridgway|
This volume covers all aspects of olive oil production, describing cultivation, harvesting and pressing requirements and techniques.
Results 11 - 20 of 101 for peanut butter cookies oil
With mixer beat sugars and shortening/oil until creamed consistency. ... separate dish. Add peanut butter, eggs and ... light brown, approximately 8 minutes.
In a mixing ... the brown sugar, peanut butter and cooking oil until smooth. Stir ... degrees for 8 to 10 minutes and cool completely. Makes 18 cookies.
Mix oil with peanut butter, sugar, and ... lightly oiled baking sheet. Flatten with fork. Bake at 375 degrees for 10 to 12 minutes. Each cookie is 60 calories.
Cream butter and peanut butter. Beat in ... Shape into 1 inch balls. Place on ungreased cookie sheet. Flatten with fork. Bake at 350 degrees for 10 minutes.
Preheat oven to ... beat together the butter, oil, sugars, egg ... creamy. Blend in peanut butter; stir in ... top of cookie (cookies should be about ... browned (3 1/2 dozen).
Preheat oven to ... mixing bowl. Add peanut butter, cooking oil, egg, water ... sheets. Flatten with fork. Bake 10 to 12 minutes or until lightly browned.
In large bowl ... honey and corn oil until creamy. Beat in peanut butter. Add eggs; ... Yield: Makes 32 cookies. Note: I ... 2 makes a very large cookie.
Place first 6 ... chopped dry roasted peanuts into your mixture. ... scorched. These are the peanutiest peanut cookies you'll ever encounter. Makes 6 dozen.
Preheat oven to ... Yield: 100 (3") cookies. Cream butter and sugar together. ... in vanilla and oil. Mix dry ... easier!) Stir in peanut butter chips. Drop ... 5 minutes before removing.
Put in large ... the above for peanut butter blossoms. Make into ... dough to make a variety of cookies. Drop by teaspoon for cookies. Makes a large batch.
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