- 11. COLD PASTA PRIMAVERA
- Note: you can use any vegetables you want and omit those you don't like!!! Cook linguine al dente and cool in ice water. Drain thoroughly and top ...
Ingredients: 16 (broccoli .. capers .. carrots .. mushrooms .. oil ...)
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- 12. PASTA PRIMAVERA
- Cook vegetables as directed, using salted water. Cook linguine as directed on package. Meanwhile, combine remaining ingredients and heat thoroughly, ...
Ingredients: 9 (basil .. carrots .. cheese .. cream .. milk .. oregano ...)
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- 13. PASTA PRIMAVERA
- Mix dressing and seasoning in large bowl. Add remaining ingredients. Mix lightly. Refrigerate. Makes 6 servings.
Ingredients: 6 (vegetables .. whip ...)
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- 14. PASTA PRIMAVERA
- Cook linguine until tender - keep warm. Melt butter in a 10 inch skillet. Stir in broccoli, carrots, onion, garlic, basil, salt and pepper. Cook for ...
Ingredients: 13 (cheese .. mushrooms .. onion .. pods .. salt ...)
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- 15. CREAMY PASTA PRIMAVERA
- Cook carrots and broccoli in boiling water 3-4 minutes; drain well. Pour warm water over snow peas to thaw; drain. In large skillet, warm Ranch ...
Ingredients: 6 (broccoli .. carrots .. cheese .. peas ...)
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- 16. PASTA PRIMAVERA
- Cook the linguine, broken in half, according to package directions and drain. Rinse with cold water; drain. Place the linguine in a large bowl. ...
Ingredients: 18 (asparagus .. broccoli .. cheese .. oil .. parsley ...)
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- 17. PASTA PRIMAVERA
- Cook macaroni as directed, drain, rinse. Add rest of ingredients. Mix and enjoy! Best when made a day ahead.
Ingredients: 8 (basil .. broccoli .. cheese .. macaroni .. tomatoes ...)
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- 18. PASTA PRIMAVERA
- Cook fettucini according to directions. Cook frozen vegetables until crisp tender. In saucepan, melt butter, stir in flour, chives, bouillon, basil, ...
Ingredients: 13 (basil .. cheese .. chives .. fettucini .. flour ...)
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- 19. CREAMY PASTA PRIMAVERA
- Cook carrots until tender; drain. Cook broccoli until tender; drain. Pour warm water over frozen snow peas and drain. Place in food processor and ...
Ingredients: 7 (broccoli .. carrots .. cheese .. noodles .. parsley ...)
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- 20. PASTA PRIMAVERA
- 1. Wash and trim broccoli, zucchini and asparagus. Cut broccoli into bite size pieces; cut zucchini into thin slices; cut asparagus into 1 inch ...
Ingredients: 17 (asparagus .. cheese .. cream .. oil .. parsley ...)
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