- 11. ROASTED RED PEPPER PASTA SAUCE
- Dice onions, garlic and red pepper. Sauté ... peppers and garlic in butter until soft and tender. ... with fresh chopped parsley. Sauce will thicken upon standing. ... flour for a thicker sauce.
Ingredients: 16 (basil .. cheese .. cloves .. flour .. milk .. onion ...)
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- 12. LOW-FAT SHRIMP DISH
- Spray a large coated ... onions and then cooked pasta. Heat for approximately 2 to 3 minutes. Serve.
Ingredients: 11 (garlic .. onions .. pam .. pasta .. sauce .. shrimp ...)
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- 13. PENNE ALA VODKA
- Saute chopped garlic and scallions over low flame with butter. Add tomato sauce, vodka and spices. ... Put water up for pasta.
Ingredients: 8 (cream .. pasta .. vodka ...)
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- 14. CRAB IN TOMATO SAUCE WITH PASTA
- In a large skillet, combine butter and olive oil and saute onion and garlic over medium heat for ... is hot. Toss hot pasta with 1/3 Parmesan cheese, then top pasta with crab-tomato sauce. Pass remaining cheese. Makes 4 to 6 servings.
Ingredients: 13 (broth .. cheese .. flour .. hot .. oil .. salt ...)
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- 15. FAST CREAMY PASTA SAUCE
- In a small saucepan, melt butter in oil. Add garlic, cheese, and basil, ... about 1 cup of sauce that can be tossed on your favorite pasta. For a variation, ... is done. Heat and serve.
Ingredients: 5 (basil .. cheese .. cream ...)
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- 16. THAI PASTA AND SEAFOOD SALAD
- Whisk peanut butter and hot water in ... Whisk in vinegar, soy sauce, sugar, ginger root and garlic. Add remaining ingredients; ... Makes 12 cups, 6 servings.
Ingredients: 13 (crosswise. .. garlic .. pasta .. sauce .. scallions ...)
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- 17. FETTUCCINE WITH GARLIC CREAM SAUCE
- In heavy bottom pot, melt butter over medium-low heat. Add garlic and saute lightly to ... reduce heat and let sauce barely simmer until the ... pepper. FRESH FETTUCINI: Cook pasta in boiling water for ... be halved for fewer servings.
Ingredients: 7 (cheese .. cream .. salt ...)
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- 18. SESAME NOODLES
- Mix peanut butter with 4 tablespoons warm water to make a smooth thin sauce. Mix all ingredients EXCEPT scallions and garlic with the peanut butter. ... until serving time. Serves 6-8.
Ingredients: 10 (oil .. salt .. sauce .. sugar .. vinegar ...)
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- 19. CZECHESLOVAKIAN MINESTRONE
- Combine bones and water; ... skillet, heat oil or butter and saute onion, celery, and garlic until almost tender. Add ... 2 small cans tomato sauce, to taste, and ... to boil and add pasta. Cook about 15 ... Serve with grated Parmesan cheese.
Ingredients: 20 (basil .. bones .. cheese .. elbow .. juice .. leaf ...)
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- 20. SHRIMP PENNE ALFREDO
- Preheat oven 350 degrees. Cook pasta and drain. Prepare alfredo sauce, using milk. Stir ... In large skillet, melt butter. Add mushrooms, onion, garlic. Saute. Stir in ... for 30 minutes. Serves 4.
Ingredients: 12 (milk .. mozzarella .. parmesan .. pasta .. peel ...)
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