- 11. OVEN ROASTED POTATO WEDGES
- Leave skin on potatoes, scrub. Cut potatoes ... about 20 minutes. 4-6 servings.
Ingredients: 5 (oil .. paprika .. potatoes .. salt ...)
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- 12. OVEN ROASTED POTATOES
- In shallow baking pan, blend all ingredients except potatoes. Add potatoes and ... and tender, they are done.
Ingredients: 6 (oil ...)
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- 13. OVEN ROASTED POTATOES
- Melt butter in 9 x 13 inch pan. Peel potatoes, halve and roll ... melted butter. Sprinkle with parsley.
Ingredients: 4 (parsley .. potatoes ...)
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- 14. OVEN ROASTED POTATOES
- Pour melted butter in ... pyrex pan. Place the potatoes (with or without skins) ... for 1/2 hour. Serves 6.
Ingredients: 3 (potatoes .. thyme ...)
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- 15. OVEN ROASTED POTATOES
- Peel potatoes and cut in lengthwise ... 400 degrees for 1 hour.
Ingredients: 6 (cheese .. flour .. milk .. paprika .. potatoes ...)
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- 16. OVEN ROASTED POTATOES
- Melt 1 stick butter. ... melted butter. Lay the potatoes in a deep baking ... potatoes are tender, stirring occasionally.
Ingredients: 1
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- 17. OVEN - ROASTED NEW POTATOES
- Scrub potatoes and dry thoroughly with ... and in health food stores.
Ingredients: 3 (oil .. salt ...)
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- 18. OVEN ROASTED POTATOES
- Cut potato the long way into ... and pour mixture over potatoes. Bake at 450 ... taste. Sprinkle with Parmesan cheese.
Ingredients: 7 (basil .. cheese .. garlic .. potatoes .. thyme ...)
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- 19. OVEN - ROASTED POTATOES
- Place potatoes in a 13 x ... with a fork. 6-8 servings.
Ingredients: 6 (oil .. rosemary .. salt .. wedges ...)
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- 20. OVEN - ROASTED POTATOES
- Place potatoes in a 13 x ... a fork. Yield 6-8 servings.
Ingredients: 6 (oil .. rosemary .. salt .. wedges ...)
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