- 11. PERFECT PORK SPARERIBS
- Trim large chunks of fat from ribs. Leave thin layers ... at room temperature. Preheat oven to 450 degrees. Bake ribs for 1 1/2 ... 45 minutes for baby ribs.
Ingredients: 4 (foil .. spareribs .. spices ...)
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- 12. COUNTRY STYLE BARBECUED PORK RIBS
- Put half the chopped onion in a large covered oven pan, a turkey roaster ... trimming excess fat, the ribs go in next and ... the pan tightly and bake at 425 degrees for ... about half its original volume.
Ingredients: 13 (bones .. catsup .. juice .. mustard .. paprika ...)
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- 13. SWEET-SOUR PORK RIBS
- Cover ribs with cold water; bring ... with salt and pepper. Bake in very hot oven (450 degrees) for 15 ... remaining sauce. Bake 20 minutes.
Ingredients: 9 (cornstarch .. ribs .. salt .. sauce .. strips .. sugar ...)
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- 14. OVEN BARBECUE - BONELESS BEEF OR PORK RIBS
- Brown slightly in pan. ... in dish and cover. Bake at 350°F degrees until meat is done.
Ingredients: 11 (boneless .. juice .. mustard .. oil .. onions .. salt ...)
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- 15. OVEN-BARBECUED PORK RIBS
- Coat a large nonstick ... heat until hot. Brown ribs on both sides. Add ... pour sauce over ribs. Bake, uncovered, at 300 ... if desired. Yield: 6 servings.
Ingredients: 16 (only .. ribs .. salt .. sauce .. seeds .. sherry ...)
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- 16. PORK RIBS "A LA MARIO"
- PREPARATION: 1. Remove membrane from inside the ribs with a knife or ... 1. Turn on the oven and let it reach ... foil touch the ribs. Bake the ribs for 1 ... every two ribs, and serve.
Ingredients: 13 (honey .. juice .. ketchup .. ribs .. salt .. sauce ...)
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- 17. OLD FASHIONED SPAGHETTI SAUCE
- Put in large pot ... to sauce. Add: Season pork with salt, pepper and ... large ungreased cookie sheet. Bake in 350 degree oven until brown. Drain well ... 4 hours. Use over pasta.
Ingredients: 16 (beef .. cheese .. crumbs .. egg .. garlic .. puree ...)
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- 18. LUAU SPARERIBS
- Cut ribs into racks of 2 ... large baking dish and bake at 425 degrees for ... the ribs from the oven and spoon the sauce ... of ribs. Serve. Serves 3-4.
Ingredients: 9 (ketchup .. peaches .. salt .. sauce .. spareribs ...)
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- 19. BARBECUED SPARERIBS FOR FIFTY
- Place ribs, meaty side up, ... 1/2 x 2 inches. Bake uncovered in a hot oven (400 degrees) for 45 ... hour longer, or until tender.
Ingredients: 11 (catsup .. mustard .. paprika .. portions .. salt ...)
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- 20. BARBECUED SPARERIBS
- Cut ribs into serving size pieces. ... several hours or overnight. Bake covered in a hot 450 oven, for 30 minutes. ... is tender. Yields 4 servings.
Ingredients: 10 (chunks .. mustard .. ribs .. salt .. sauce .. sugar ...)
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