- 11. MANDARIN TURKEY SALAD
- Drain oranges, reserving liquid. In ... together mayonnaise, yogurt, mustard, ginger, salt and pepper ... to desired consistency. Cover; chill.
Ingredients: 11 (almonds .. cubes .. mayonnaise .. mustard .. onions ...)
|
- 12. MERCHAVIA TURKEY ROLL
- Cut 6 medium slices, 4 ounces each from turkey breast and place on flat ... meat with green olives, ginger, egg, salt and ... in pan add wine, orange juice, chicken bouillon, soup essence and ... sliced rolls on outer edge.
Ingredients: 11 (bouillon .. breast .. egg .. flour .. juice .. olives ...)
|
- 13. SAN FRANCISCO STIR FRY
- In small bowl, whisk ... until it ripples. Add chicken. Stir until lightly ... stirring constantly. Serve over rice.
Ingredients: 11 (cornstarch .. desire .. honey .. juice .. oil .. salt ...)
|
- 14. CHICKEN IN ORANGE ALMOND SAUCE
- Wash and dry chicken. Split breasts. Sprinkle with 1/4 ... remaining salt, cinnamon and ginger. Blend into pan ... a smooth paste. Add orange juice. Cook, stirring constantly, ... Pass remaining sauce. Serves 6-8.
Ingredients: 11 (almonds .. breasts .. cinnamon .. flour .. juice ...)
|
- 15. CHICKEN TAHITIAN
- Saute chicken in hot fat, turning ... layer. Heat concentrate, butter, ginger and soy sauce until ... 10 minutes. Makes 6 servings.
Ingredients: 10 (juice .. nuts .. oil .. rice .. sauce .. split ...)
|
- 16. CHINESE CHICKEN WITH PEANUTS
- Cut chicken into 1 1/2 x ... sauce, scallions, sherry and ginger. Add chicken and toss well. Set aside. Combine orange juice and cornstarch. Set ... thickened. Serve immediately. Serves 4.
Ingredients: 11 (cornstarch .. juice .. oil .. peanuts .. peas .. pieces ...)
|
- 17. HAWAIIAN CHICKEN
- Wash chicken. Shake in flour, ... juice from pineapple and oranges. Add enough water ... juice, vinegar, soy sauce, ginger and bouillon. Bring to ... is tender. Serve over rice.
Ingredients: 13 (cornstarch .. cube .. flour .. oil .. oranges .. pineapple ...)
|
- 18. ORANGE HONEY BAKED CHICKEN
- Preheat oven to 400 ... baking dish, mix together orange juice, lemon juice, honey, orange peel and ginger. Add chicken, turning to coat ... minutes longer or until done.
Ingredients: 7 (breasts .. honey .. juice .. marmalade .. peel ...)
|
- 19. TERIYAKI CHICKEN
- Marinate chicken 6 to 8 hours prior to cooking. Can also be used for teriyaki steak.
Ingredients: 7 (breasts .. juice .. oil .. salt .. sauce .. sugar ...)
|
- 20. BREASTS OF CHICKEN SAN THOMIAN
- Pressure cook 4 chicken breasts 9 minutes. Then brown ... from can of mandarin orange sections and from can ... marmalade, 1 teaspoon powdered ginger, 2 tablespoons lemon ... around edges. Bake 5 minutes.
Ingredients: 14 (breasts .. chunks .. cornstarch .. lemon .. marmalade ...)
|