- 11. BROCCOLI GARDEN SOUP
- Simmer the yams, covered ... onions and garlic in olive oil until onions are ... each serving with chopped watercress.
Ingredients: 11 (allspice .. celery .. nutmeg .. oil ...)
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- 12. GARDEN CHICKEN
- In heavy skillet, saute garlic and onion in olive oil until tender. Add ... Serve with rice (if desired).
Ingredients: 12 (breasts .. cilantro .. oil .. peas .. sage .. salt ...)
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- 13. GARDEN MACARONI SALAD
- Cook macaroni, drain and rinse with cold water. Marinate it with low calorie Italian dressing. Mix well. Add chopped vegetables and mayonnaise and ...
Ingredients: 10 (carrots .. chickpeas .. florets .. mayonnaise .. twists ...)
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- 14. GARDEN PASTA
- Put broccoli, tomatoes, celery, carrots, onion, parsley and chicken broth in a pot and cover tightly. Cook at medium heat, stirring occasionally for ...
Ingredients: 16 (basil .. broccoli .. broth .. cheese .. oil .. oregano ...)
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- 15. GARDEN SALAD
- Pour boiling hot over mixture and cover. Chill at least 24 hours before serving. Will be better in 3 or 4 days.
Ingredients: 13 (boil: .. ix: .. mustard .. oil .. salt .. sugar ...)
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- 16. GARDEN VEGETABLE PIZZA
- Unroll crescent rolls and pat onto a greased cookie or pizza pan to form a crust. Let stand 5 minutes. Pierce all over with a fork. Bake at 350 ...
Ingredients: 12 (broccoli .. carrots .. celery .. mayonnaise .. onions ...)
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- 17. ITALIAN GARDEN VEGETABLE SOUP
- In large saucepan, heat oil. Add onions, cooking until soft. Add garlic, cook for 1 minute, stirring often. Add carrots, celery and zucchini. Cook 3 ...
Ingredients: 12 (beans .. broth .. cheese .. croutons .. garlic ...)
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- 18. PASTA WITH VEGETABLE GARDEN SAUCE
- Separately steam or blanch pea pods, squash, asparagus, and peas until crisp-tender. Drain and reserve. Cook pastas separately in 2 quarts boiling ...
Ingredients: 14 (broth .. cheese .. chives .. garlic .. oil .. pasta ...)
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- 19. ZITI GARDEN SALAD
- Prepare pasta as directed on package; drain. Rinse with cold water and drain. Combine pasta and dressing with remaining ingredients in a large bowl. ...
Ingredients: 7 (cheese .. florets .. olives .. strips .. ziti ...)
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- 20. CALICO GARDEN MOUSSE
- Soften gelatin in water. ... mayonnaise, celery, onions, almonds, olives, and chicken. Combine ... Cut and serve. Serves 8-10.
Ingredients: 10 (cheese .. mayonnaise .. soup ...)
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