- 11. MARY'S BAR-B-QUE BRISKET
- Place the brisket in ... pour on enough soy sauce, liquid smoke and ... with this sauce poured over.
Ingredients: 7 (ketchup .. mustard .. optional .. sauce .. sugar ...)
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- 12. OVEN BAR-B-QUE BRISKET
- Marinated overnight in the ... foil and cover with sauce. Cook 1 hour longer. Mix and let simmer 5 minutes.
Ingredients: 11 (brisket .. catsup .. mustard .. salt .. sauce .. smoke ...)
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- 13. BAR - B - QUE SAUCE
- Put all ingredients into ... until done. Dip into bar-b-que sauce and brown, turning frequently.
Ingredients: 11 (catsup .. mustard .. sauce .. vinegar ...)
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- 14. BAR-B-QUE BEAN POT
- Roast pork roast (plain). ... away fat). Mix with mustard, hot sauce and Worcestershire sauce. Add ... to 300 degrees. 6 servings.
Ingredients: 8 (beans .. roast .. sugar ...)
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- 15. BAR-B-QUE MEATBALLS
- Mix together and pour ... Brown and place in sauce in crock pot. Simmer until done. Makes 12 large meatballs or 40 small ones.
Ingredients: 12 (beef .. catsup .. cornmeal .. milk .. mustard .. onions ...)
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- 16. BAR-B-QUE SAUCE
- Add red food coloring. Blend well.
Ingredients: 5 (catsup .. mustard .. smoke .. sugar ...)
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- 17. PORK-BEEF BAR-B-QUE
- Place ingredients in slow cooker in order given. Cover, cook on high setting for 8 hours. Stir well before serving.
Ingredients: 11 (cubes .. meat .. mustard .. onions .. salt .. sauce ...)
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- 18. BAR-B-QUE BEANS
- Brown bacon. Add hamburger and brown; drain. Combine all all ingredients. Bake 1 hour at 350 degrees.
Ingredients: 13 (bacon .. beans .. garlic .. molasses .. mustard ...)
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- 19. BAR-B-QUE MEATLOAF
- Mix 1 can tomato paste, 1 can tomato sauce, 1/2 cup water, ... vinegar, 3 tablespoon prepared mustard, 2 tablespoons brown ... 15 minutes at 350 degrees.
Ingredients: 12 (crumbs .. egg .. mustard .. onion .. sauce .. sugar ...)
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- 20. BROILED BAR-B-QUE RIBS
- Sprinkle salt and pepper ... off fat. Mix vinegar, mustard and hot sauce; beat well. Then ... broiler or 350 degree oven.
Ingredients: 6 (mustard .. salt .. vinegar ...)
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