- 11. WINTER GREEN MINESTRONE
- In an 8-10 quart pan, combine water and ham hocks. Cover and bring to a boil on high heat. Reduce heat and simmer until the meat is tender when ...
Ingredients: 10 (cheese .. macaroni .. optional .. shanks ...)
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- 12. MINESTRONE A-LA MILANESE
- Heat oil in large kettle. Add onion and parsley, saute for 5 minutes. Add 3 quarts water, bring to boiling point. Add bouillon cubes and meat extract ...
Ingredients: 15 (cabbage .. carrots .. celery .. cubes .. leaves ...)
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- 13. MINESTRONE MAIN DISH SOUP
- Brown bacon, remove and cook onion, celery, garlic and basil until tender. Add all ingredients except cabbage and zucchini and bring to a boil. Then ...
Ingredients: 13 (broth .. celery .. leaves .. macaroni .. onion ...)
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- 14. MINESTRONE SOUP
- Put all ingredients in large kettle and simmer for 3 hours or so. Add 1/2 cup Parmesan cheese before serving, if desired. Freezes well.
Ingredients: 16 (basil .. cubes .. liquid .. macaroni .. parsley ...)
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- 15. MINESTRONE SOUP
- In large kettle saute onion and celery in 1 tbsp. oil for 2-3 minutes. Add carrots, undrained, beef broth, water, tomatoes, chick peas or kidney ...
Ingredients: 14 (basil .. beans .. broth .. meat .. oil .. onion ...)
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- 16. MINESTRONE SOUP
- Place shin of beef in a large kettle. Add water, 2 tablespoons salt and beans. Cover and bring to a boil. Skim, recover and simmer 4 hours. Heat oil ...
Ingredients: 16 (beans .. cabbage .. carrots .. celery .. cheese ...)
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- 17. MINESTRONE SOUP
- Saute onions and garlic in oil until soft. Add tomatoes, bouillon, 1 1/2 quarts water, celery and cabbage. Bring to boil and simmer about 30 minutes ...
Ingredients: 12 (cabbage .. celery .. cheese .. cubes .. oil .. salt ...)
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- 18. MINESTRONE SOUP
- Saute onions and garlic in oil until soft. Add tomatoes, bouillon cubes, 1 1/2 quarts water, celery and cabbage. Bring to boil and simmer about 30 ...
Ingredients: 11 (cubes .. oil .. salt ...)
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- 19. MINESTRONE SOUP
- In a large pot over medium heat, in hot oil and butter, cook onion, carrots, celery, potatoes and green beans until vegetables are lightly browned, ...
Ingredients: 17 (cheese .. cubes .. oil .. pieces .. salt .. tomatoes ...)
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- 20. MINESTRONE WITH ITALIAN SAUSAGE
- Day before: in bowl, cover beans with cold water. Refrigerate, covered overnight. Next day drain. Turn chicken broth into a 1 quart measure; add ...
Ingredients: 17 (celery .. cheese .. garlic .. lb. .. oil .. parsley ...)
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