- 11. MEXICAN CHEESE DIP
- Cook sausage. Drain well. Cube cheese and place in slow cooker. Pour in can of Ro-Tel and drained sausage. Stir occasionally until all melted.
Ingredients: 3 (cheese .. chilies .. sausage)
|
- 12. MEXICAN SALSA AND CREAM CHEESE DIP
- Let cream cheese soften at room temperature. ... and serve with favorite chips.
Ingredients: 2 (cheese .. salsa)
|
- 13. SPICY MEXICAN CHEESE DIP
- NOTE: The original recipe ... drain. Add all the cheese and let sit in ... with tortilla chips. Freezes well.
Ingredients: 7 (cheese .. peppers .. sauce ...)
|
- 14. MEXICAN CHEESE DIP
- Split cream cheese in 1/2 length ways. ... 30 minutes. Serve with tostitos.
Ingredients: 3 (cheese .. peppers .. soup)
|
- 15. MEXICAN CHEESE DIP
- Melt cheese; add rest of ingredients. Serve hot with tostido chips.
Ingredients: 4 (cheese ...)
|
- 16. MEXICAN CHEESE DIP
- Brown sausage and beef. Crumble and drain off grease. Mix in sauce and melt in the cheese. Serve it hot!
Ingredients: 4 (beef .. cheese .. sauce .. sausage)
|
- 17. MEXICAN CHEESE DIP
- The night before mix cream cheese, sour cream and ... serve with chips or crackers.
Ingredients: 9 (cheese .. crackers .. cream .. salsa ...)
|
- 18. MEXICAN CHEESE DIP
- Extra can El Paso ... make it hotter. Melt cheese in crock pot (stir ... and pepper. Mix with cheese.
Ingredients: 5 (cheese .. salt .. tomatoes ...)
|
- 19. MEXICAN CHEESE DIP
- Brown the ground beef and drain. Melt cheese and add Ro-tel tomatoes ... with Nacho chips or Fritos.
Ingredients: 3 (beef .. cheese .. tomatoes)
|
- 20. MEXICAN CHEESE DIP
- Chop Velveeta cheese and shred Cheddar, layer ... bubbly. Serve with nacho chips.
Ingredients: 6 (cheese .. tomatoes ...)
|