- 11. CHEESY BEEF-STUFFED SHELLS
- Combine water and salt ... and set aside. Combine spaghetti sauce and Burgundy; spoon 1/4 ... 20 minutes. Yield: 6 servings.
Ingredients: 14 (beef .. cheese .. crumbs .. parsley .. salt .. sauce ...)
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- 12. PIZZA APPETIZER FONDUE
- Mix all ingredients and heat until cheese is melted. Serve with 1-inch chunks of Italian bread or crackers.
Ingredients: 7 (cheese .. crackers .. leaves .. onion .. salt .. sauce ...)
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- 13. PIZZA FONDUE
- Heat all ingredients until hot. Stir frequently. Serves 12.
Ingredients: 6 (cheese .. cubes .. leaves .. onion .. sauce ...)
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- 14. CHICKEN AND GREEN BEANS PARMESAN
- In a baking dish, stir together beans, 3/4 cup spaghetti sauce and Parmesan cheese. Arrange ... more or until cheese melts.
Ingredients: 5 (beans .. cheese .. sauce ...)
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- 15. PIZZA FONDUE
- Twenty minutes before serving, ... cheese is melted and sauce is hot; stir frequently. ... heat. Serve with bread cubes.
Ingredients: 7 (cheese .. cubes .. onion .. oregano .. salt .. sauce ...)
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- 16. CHICKEN AND GREEN BEANS
- Spray a 2-quart casserole ... beans and 3/4 cup sauce in casserole dish. Arrange ... of beans. Serve with salad.
Ingredients: 4 (breasts .. cheese .. sauce ...)
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- 17. PIZZA FONDUE
- Combine ingredients and heat until melted. Serve with 1 inch chunks or bread.
Ingredients: 6 (cheese .. italian .. sauce ...)
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- 18. CHICKEN CUTLETS MOZZARELLA
- Separate chicken breasts into ... Pour 1/4 of the sauce over each portion. Place ... hot and cheese is melted.
Ingredients: 4 (breasts .. cheese .. crumbs .. sauce)
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- 19. SAUSAGE AND MUSHROOM PASTA PIE
- For pasta crust, cook spaghetti. Immediately drain. In ... fat. Stir in spaghetti sauce and garlic powder heat ... Makes 5 main dish servings.
Ingredients: 15 (cheese .. egg .. onion .. parsley .. sauce .. sausage ...)
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- 20. CHICKEN PARMESAN
- Beat egg and milk ... burns easily. Pour 1/3 sauce in baking dish and ... until melted. Serve with spaghetti, tossed salad, french bread and wine, of course.
Ingredients: 7 (cheese .. crumbs .. milk .. oil .. sauce ...)
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