|The Indian Vegetarian|
|by Shelly Rothschild-Sherwin|
The Indian Vegetarian features more than 300 recipes of the zesty meatless dishes Neelam Batra has cooked all her life.
11 - 20 of 3,290 for meatballs without onions
Combine ground meat, ... combined. A chopped onion or chopped and ... meat mixture into meatballs, using an ... stuffed peppers, and will make wonderful .
In the bowl ... chop garlic and onion coarsely. Remove half ... on all sides. Meatballs do not need ... broth, use about 6 or 7 cups instead of the carton.
Sauté onions in butter until ... and pour over meatballs (in the saucepan) ... are generally served without gravy (pan juices ... rolling. Makes 4 servings.
In a bowl, ... salt, instant minced onion and garlic powder. ... about 30 small meatballs. In large ... warmed barbecue sauce. Makes about 30 meatballs.
Mix together meatball ... shape into small meatballs and place into ... can be kept warm in a slow cooker or a crock pot. This recipe also freezes well.
Sauté chopped onions in margerine until ... is simmering, make meatballs. Mix all ... foil-lined pan and broil until cheese melts. Makes about 40 meatballs.
Combine all ingredients for meatballs in a large ... spoons of olive oil after done from the skillet into your sauce. Cook for 6 hours in sauce on simmer.
Prepare meatballs: preheat oven ... Add ground chuck, onion, parsley, garlic, ... dish. Top with meatballs and sauce, and sprinkle with cheese. Serves 6.
Mix all ingredients ... with garlic. Drop meatballs into boiling tomato ... seals (dome lids should be down). Store in a cool dark place for up to one year.
Pre-heat oven to ... ingredients for the meatballs together in a ... by chopping the onion and crushing the ... allow to simmer for approximately 1 hour.
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