11 - 20 of 685 for meat loaf tomato sauce

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Combine meat loaf mixture and form into a loaf. Cook for 30 minutes at 325 degrees; then add the sauce on top. Continue cooking for 45 minutes.

Combine all ingredients as for meat loaf, then shape ... Combine all ingredients for sauce and pour over meat loaves and bake for 5 minutes at 450 degrees.

Preparation: 1. Combine meat loaf ingredients. Shape into ... Meanwhile, prepare Creole Sauce by melting butter ... with liquid and tomato sauce. 4. Mix ... slices. Garnish with parsley.

Mix and set aside. Combine and make loaf and pour sauce over loaf and ... minutes. For firmer meat loaf, decrease tomato sauce to 3/4 ... sauce for the top.

Mix milk and ... onion. Form into meat loaf. Place in ... Bake at 350°F 1 1/2 hours until done. Combine ingredients and mix well. Pour over meat loaf.

Saute hamburger meat and onion, drain ... Then add your tomato sauce. Next cut ... pour mixture over loaf of bread, put ... be making it again and again.

Combine thoroughly the ... at 350 degrees for half hour, drain off excess grease and top with meat loaf sauce and continue baking for another half hour.

Combine ground beef, ... onion, catsup, 57 sauce and McCormick's meat loaf mix. Cook in ... grease and pour tomato sauce over meat ... for 15 minutes more.

Sauce: Combine all ... all ingredients for meat loaf in large bowl. ... Use temperature probe to heat to 160 degrees if microwave oven has this feature.

Combine all ingredients; ... 8 1/2 inch loaf pan. Bake in ... Sweet and Sour Sauce: Combine all ... minutes. Serve remaining sauce with meat loaf. Serves 6.

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