- 11. PINEAPPLE, MANGO & CUCUMBER SALSA
- Cut all ingredients in small diced; mix well, adjust seasoning. Chill to marinate and marry flavors. Good with white fish.
Ingredients: 9 (limes .. mango .. sm. ...)
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- 12. FIERY FRUIT SALSA
- Sweet mango is a welcome addition to this spicy chipotle salsa. In food processor, ... General Mills, used with permission.
Ingredients: 7 (cilantro .. juice .. sauce ...)
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- 13. MANGO CHIPOTLE SAUCE
- Hand squeeze mango juice into a bowl. ... on chicken wings and porkchops.
Ingredients: 8 (garlic .. honey .. mangos .. salsa ...)
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- 14. STEELER SALSA
- Remove the core and ... puree the yellow tomatoes, mango and garlic, fresh cilantro ... of the best yellow salsa ever. Note: I use ... the Cardinals in SuperBowl XLIII.
Ingredients: 12 (juice .. sugar .. vinegar ...)
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- 15. SWEET SALSA AND CINNAMON CHIPS
- Preheat oven to 400°F (200°C). Combine the kiwi, mango, and banana in ... snack for an outdoor picnic."
Ingredients: 7 (spray .. strawberries .. sugar .. tortillas ...)
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- 16. SESAME CHICKEN FAJITAS
- Pound chicken to 1/8 ... top with avocado, lettuce, salsa, and sour cream. ... 4 to 6. Peel mangos and chop coarsely. Combine all ingredients and serve right away.
Ingredients: 14 (breast .. cream .. leaves .. lettuce .. lime .. mangos ...)
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- 17. SPICY SESAME CHICKEN FAJITAS
- Pound breasts between 2 ... Top with avocado, lettuce, salsa and sour cream. Fold and serve. Serves 4-6.
Ingredients: 10 (avocado .. breasts .. cream .. lettuce .. seeds ...)
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- 18. DESAYUNO GORDO DE KETZEL
- Makes enough for two ... garlic and a little salsa verde. Prepare the eggs ... help deal with the guilt.
Ingredients: 12 (avocado .. cream .. eggs .. great .. ham .. onions ...)
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- 19. GRILLED CHICKEN WITH PINEAPPLE SALSA
- Make marinade of 1/3 ... Marinate chicken overnight. Combine salsa. Saute pineapple, mango, peppers, onions, and ... with sauce and white rice.
Ingredients: 10 (chunks .. honey .. juice .. rice ...)
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- 20. PAPAYA SALSA
- Combine all ingredients in glass bowl. Let sit in refrigerator at least 2 hours, then serve with grilled fish. Makes 8 servings.
Ingredients: 6 (juice .. onions .. salt ...)
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