Cooks.com RECIPE SEARCHHalloween
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 11 - 20 of 80 for make sopapilla.

Result Page: Previous  1  2  3  4  5  6  7  8   Next

11. SOPAPILLAS
Sift flour, baking powder ... or 4 times to make them puff evenly. Fry until golden brown. Sopapillas will puff up like little pillows.
Ingredients: 5  (flour .. salt ...)
12. SOPAPILLAS
Start heating salad oil ... Add enough water to make a stiff dough. Turn ... Turn frequently so that sopapillas will puff up evenly. ... 20. Great served with chili.
Ingredients: 5  (flour .. salt ...)
13. SOPAPILLAS
Dissolve yeast in warm ... degrees. Fry a few sopapillas at a time in ... with honey. Yield: 2 dozen.
Ingredients: 9  (flour .. oil .. optional .. salt .. sugar .. yeast ...)
14. SOPAPILLAS
In medium bowl, mix ... brown, turning once. If sopapillas do not puff and ... honey or sugar and cinnamon.
Ingredients: 6  (flour .. salt ...)
15. SOPAPILLAS
Sift dry ingredients into ... company or on holiday, sopapillas can be served with ... like a taco of sorts.
Ingredients: 5  (flour .. salt ...)
16. SOPAPILLAS
Add first 4 ingredients ... slightly thickened. Serve over sopapillas.
Ingredients: 8  (flour .. salt .. sugar ...)
17. SOPAPILLAS
Thoroughly mix dry ingredients, ... butter and honey. Note: Sopapillas puff up as they ... They puff like little pillows.
Ingredients: 6  (flour .. oil .. salt ...)
18. SOPAPILLAS
Heat vegetable oil while ... Daddy is recommended. Fry sopapillas, a few at ... powdered sugar. Yield: 48 squares.
Ingredients: 7  (flour .. milk .. salt .. sugar ...)
19. SOPAPILLAS
Dissolve yeast in water, ... If fat is hot, sopapillas will puff up and ... frozen or used as desired.
Ingredients: 7  (flour .. salt .. sugar .. yeast ...)
20. SOPAPILLAS
Sift flour with salt, ... and add milk to make a dough just firm ... time for very puffy sopapillas.
Ingredients: 7  (milk .. salt .. sugar ...)
Result Page: Previous  1  2  3  4  5  6  7  8   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pm
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.11s