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Results 11 - 20 of 21 for low fat blueberry muffins.

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11. DANNON MUFFINS
In large mixing bowl ... greased or paper lined muffin cups 3/4 full. Bake ... well browned. Yield: 1 dozen.
Ingredients: 8  (apple .. flour .. milk .. salt .. soda .. sugar ...)
12. BLUEBERRY - COTTAGE CHEESE MUFFINS
Fork blend the cottage ... blueberries. Spoon into 10 muffin cups and bake in ... 15-18 minutes. Yield: 10 muffins, 68 calories each with sugar; 58 without.
Ingredients: 8  (cheese .. egg .. flour .. milk .. salt ...)
13. BLUEBERRY MUFFINS
Cream butter and sugar. ... rest of blueberries. Grease muffin tins and top surface ... easier removal. 1 dozen muffins.
Ingredients: 9  (blueberries .. flour .. milk .. salt .. sugar .. vanilla ...)
14. BLUEBERRY MUFFINS
In a large bowl ... among 18- 24 well-greased muffin cups, filling each about 2/3 full. Bake the muffins in a preheated 375 ... muffins. Cool on wire rack.
Ingredients: 10  (eggs .. flour .. milk .. oil .. sugar .. syrup ...)
15. BLUEBERRY MUFFINS
Combine dry ingredients. Add ... well. Dip batter into muffin pans that have been ... 15 minutes. Makes 24 muffins.
Ingredients: 5  (egg .. flour .. milk .. sugar ...)
16. BLUEBERRY YOGURT MUFFINS
Combine first 5 ingredients ... fold in blueberries. Coat muffin pan with cooking spray ... minutes or until golden brown.
Ingredients: 13  (blueberries .. egg .. extract .. flour .. juice ...)
17. BLUEBERRY YOGURT MUFFINS
Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking ... 18-20 minutes. Makes 12 muffins. You can use oat bran flour.
Ingredients: 10  (blueberries .. honey .. milk .. oil .. peel .. sugar ...)
18. DOUBLE-BERRY BLUEBERRY MUFFINS
Heat oven to 400 degrees F. Line 12 medium muffin cups with paper baking ... Or substitute any fruit preserves.
Ingredients: 11  (blueberries .. flour .. milk .. peel .. preserves ...)
19. MUFFINS
Bake at 400 degrees for approximately 20 minutes or until brown.
Ingredients: 6  (egg .. flour .. raspberries .. salt ...)
20. LOW FAT MUFFINS
In large bowl combine ... greased or paper lined muffin cups 3/4 full. Bake ... browned. Serve warm. 12 muffins.
Ingredients: 8  (flour .. milk .. salt .. soda .. sugar .. yogurt ...)
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